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Anonymous inspectors awarded 143 hotels the highest Michelin honor of three keys: 23 located in France, 16 in the U.S., and 14 in the U.K.

Executive Chef Nicolas Legret of The Hay-Adams answers our questions about his passions and why the hotel has long been, and continues to be, a must-visit for both diners and drinkers in Washington, D.C.

Jungle treks by day and cocktail parties at night—it doesn’t get more decadent than traveling in Asia on Belmond’s Eastern and Orient Express.

These are the 24 hotels we recommend most for wellness.

Whether it’s spring, summer, fall, or winter, there’s a road trip (or two) for each season.

More than 1,200 places are on UNESCO’s World Heritage List. Here are some of our favorites.

Membership in this global network of airport lounges, once a coveted benefit of signing up for select travel credit cards, has lost some of its shine recently.

A coast-to-coast trek, food and music workshops, and a luxury resort boom illustrate how this Central American country keeps coming up with something for everyone.

We’re not knocking the Northeast’s fall colors—but the third-largest state has some prime places for vibrant leaves as well.

The South Pacific is a rich collection of islands and archipelagos with a dizzying array of options for visitors. The easiest way to travel among them is by cruise ship. Here’s our guide to the best ones.

Designed by award-winning Norwegian architecture firm Snøhetta, the sustainable hotel is set to open deep in Norway’s remote northern wilderness.

Here’s what you need to know about visiting the parks after dark.

Want to attend an Oscars after-party or toss a football with Travis Kelce? Here’s how to access special cultural, sports, and entertainment events using your airline, hotel, and credit card loyalty programs.

Held in a private collection for more than 100 years, “Street Scene in Montmartre” will be displayed publicly for the first time.

These five fromageries are treasure troves of surprising cheeses.