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From soil-to-bottle wines to organic spas, explore Napa Valley hotels and destinations that put sustainability first.

Book a storied stay at one of these winners of the 2023 Historic Hotels of America Annual Awards of Excellence.

Unlike Global Entry, Mobile Passport is completely free.

Brightline launched high-speed rail service from Miami to Orlando in late September. AFAR correspondent Paul Rubio took the train between the Florida cities to experience this new car-free connection.

Forget midnight buffets and happy hour on the Lido Deck. Cruise lines now offer passengers the chance to enjoy gourmet meals from some of the world’s best chefs.

The nation’s capital is full of hands-on museums, tasty food, and wide-open spaces perfect for family trips. These are the top things to do—and places to stay—whether it’s your first visit or 10th.

All around the world, bird tours and trips are taking flight. Inside, your go-to guide on how to bird, where to bird, and what gear to buy.

Israel’s new airport is making a whole region more reachable—here are six things to add to your itinerary for when you land.

France can capture your heart in a week but takes a lifetime to truly explore.

The parks are closed, but our imaginations aren’t. Here’s what to eat, watch, and craft when you can only go to Disneyland and Walt Disney World in spirit.

All the tools, pointers, and inspiration you need to plan your next ethical animal adventure.

Vinyl libraries, fashion accessories, winter sleds, and free museum passes—hotels are getting creative with their complimentary perks.

After the coronavirus pandemic forced many of us to log into meetings and classes remotely, these families saw it as an opportunity to transport their entire operation to new and beautiful places. Here’s how they did it.

Many visitors opt for a traditional Galápagos sailing when visiting the Ecuadorian archipelago known for its natural wonders that captivated Darwin. But there’s another—arguably better—option.

Homes & Villas by Marriott International is piloting a program that will allow guests to use the pool and dine at a discount at participating hotels. Is this the best of both worlds?