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With COVID rules and restrictions varying by country, crossing the border by boat has its own new challenges—but there are some advantages, too.

On the archipelago off the coast of British Columbia, carvers and cooks, boat captains and botanists are helping revive Haida culture and history.

These experiences and operators offer a range of price points and embrace sustainable tourism practices.

It takes a creative eye and the audacity to draw outside the lines to turn a symbol of division into a message of unity.

As of June 15, anyone from the United States can travel to Portugal if they provide proof of a negative COVID-19 PCR or antigen test.

Passengers on the global airline alliance can look forward to earning miles on Royal Air Maroc and Fiji Airways in the future.

You’ll save 20 percent if you travel this spring instead of summer, according to a new report from Hopper.

Via ferratas require no climbing experience and allow users to enjoy the same cliffs as seasoned mountaineers.

A new project is opening up several of Greece’s ancient shipwrecks, starting with the site of where a cargo ship laden with thousands of amphoras, probably containing wine, sank in the late 5th century B.C.E.

Fall is the perfect time to visit rolling-hill vineyards and award-winning wineries, from the Willamette Valley to the Finger Lakes.

On the ground in the archipelago, where new self-navigating cars are (sort of) taking the wheel.

One way to break out of that pandemic funk: watching lava flow in Iceland right now.

Go ahead, hug a tree. And celebrate them, hike among them, and plant lots, lots more of them.

American, Southwest, and United are canceling their Boeing 737 Max flights into March and April. Here’s everything you need to know about the potential change to your travel plans (and how you can advocate for yourself).

We sat down with five local tastemakers from this iconic California destination to discover their favorite restaurants, bars, hiking trails, and other go-to spots. Here are their picks.