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The resort where the piña colada was invented reopens, helping to celebrate the Caribbean island’s renaissance.

A new designation will help conservationists, and travelers, better support the world’s largest terrestrial mammals.

A growing number of Puerto Rican chefs and restaurateurs are turning to homegrown ingredients—and making dining on the island more sustainable.

Passengers on these weeks-long river journeys will float to and through myriad UNESCO World Heritage sites and European cities—and even travel across continents.

Take a break from the beaches and head in search of the island’s cultural heritage, including an archaeological museum, a mural district, and a picturesque chapel.

U.S. travelers hopping the pond won’t need to worry about the new rules for entry until next year.

Afar’s associate art director was born and raised in Singapore, so we asked her to give us her secrets and reveal her favorite spots in the vibrant, delicious, and increasingly fashionable must-visit Asian hub city.

The capital of the Lone Star State knows how to have a good time.

Outside of Mexico, some of the liveliest observances of Día de los Muertos take place in U.S. cities—and they’re totally free to attend.

A country-by-country guide to which islands are welcoming back international travelers—plus the new rules that aim to keep both visitors and locals safe from COVID-19.

The deep sea is so rarely visited—and so little understood—that it’s regularly compared to outer space. But it’s attracting adventurers intent on experiencing something out of the ordinary.

Enjoy a drink at one of these watery watering holes, which include a taco shop in the Caribbean and a historic barge in the Hudson River

As the women-led protests in Iran continue to escalate, Negin Farsad—who grew up in the U.S., but spent years visiting her extended family in Tehran—reflects on the oppression she’s witnessed.

The Chefs Making Waves cruise includes cooking demonstrations, tastings, and nonstop culinary geeking out with Food Network stars like Robert Irvine of ‘Restaurant: Impossible’ and Scott Conant of ‘Chopped.’

Mexico’s government has a list of small towns it considers the most magical in the country.