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The campaign, called 10 Volunteers for 10 Days, aims to help develop a new, sustainable trail in Chile’s Torres del Paine National Park. The deadline to apply is February 27.

Afar’s picks for the 25 best new hotels in the world.

There are an abundance of restaurants in Houston’s Asiatown. Chef Nikki Tran narrows it down with her five favorites.

Head north to experience a rugged landscape awash in natural treasures.

Discover breathtaking nature, charming small towns, and even some great art on this route through western Minnesota.

The New York hub that was famously referred to as a “third world” airport by then–vice president Joe Biden has been awarded top honors by aviation rankings group Skytrax.

New fires broke out in Napa and Sonoma Counties on Sunday, forcing evacuations and engulfing structures.

Waldorf Astoria New York’s updated guest rooms, restaurants, and bars are now available for reservations, ahead of a grand opening this fall.

Starting on March 26, travelers will no longer need to provide proof of vaccination or a negative COVID test result—the Hawai‘i Safe Travels program will be a thing of the past.

Immerse yourself in panoramic railway views thanks to glass domes, skylights, and observation cars.

A touch of Parisian cooking, notable bread, and seafood-centric regional Indian all come to the Holy City.

Long dominated by men, the spirits industry—from Mexico to Scotland, Jamaica to Kentucky—has been upended by these four women.

It’s the largest wide-body aircraft order in U.S. commercial aviation history, according to the carrier, and is part of an ambitious growth plan that will see 700 new airplanes join United’s fleet over the next decade.

As global hubs continue to receive major makeovers, the airport dining scene is getting a much-needed upgrade too. With a focus on celebrating local cuisine, these meals are the best we’ve had in transit recently.

Citing overtourism, UNESCO recommended Venice be placed on its list of World Heritage in Danger sites.