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How best to see the wolves of Yellowstone, ride down a sand dune, and find Switzerland in America.

Jacques Cousteau’s grandson, Fabien, shares his advice on conservation and how to enjoy the Caribbean to the fullest.

Since she first started working in the hospitality industry two decades ago, Vida Afram has cleaned nearly 60,000 hotel rooms.

Everything you need to know about one of Orange County’s most interesting neighborhoods.

No daily housekeeping at hotels. Frustrated flyers in the skies. Limited hours at the local eatery. Travelers will need to pack some extra understanding and empathy as businesses struggle to refill the jobs lost during the earlier pandemic months.

AFAR is all about traveling deeper, but our editors also love these classic tourist attractions. Here’s why we think you should visit them, too. Yes, even Times Square.

Move over, Los Angeles and New York. Houston might be the most impressive dining destination in the United States.

Sally Kohn discovers layers of queerness in the City of Light.

How one writer discovered a love of the outdoors and a community of like-minded newcomers to hiking who looked just like her.

Looking to spend more time outside the U.S.? Consider these eight jobs.

Years after chef Zoe Adjonyoh started her Ghanian restaurant in London, she decided it was time to return to the country where her father was born to learn more about the food—and her long-lost relatives.

How does it feel to go back to a place you once fell in love with? Sometimes the best part of a journey is sharing it.

From museums to markets, this stately city hums with the energy of immigrants.

Tracing the life of a Portuguese poet becomes a way into the local culture.

Marrakech isn’t the biggest city in Morocco, but it’s one of the most complex. Here’s how to see it like a local.