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Discover the stories of unique delicacies from around the world and learn to recreate them for your family and friends.

If you’re craving a roadside adventure this autumn, consider one of these trips.

Should you visit the tallest or the biggest trees in the world?

The newly launched cruise ship “Celebrity Beyond” has brought in some serious food, fitness, and design star power.

There’s a great big world of new experiences right in our North American backyard (and you don’t even have to like skiing to enjoy them).

My kids wanted to go to Japan. We took them to South Korea instead—and our timing was “Golden.” Here’s our parent- and kid-approved itinerary for exploring Seoul and Jeju Island.

For outdoor drinks and dining with a view in Chicago, head to one of these up-high bars.

The combination of ecological beauty and fragility in these unique islands makes them worth visiting—and protecting.

Look for a credit card that waives foreign transaction fees and covers the cost of Global Entry.

Japan’s under-the-radar wine scene turns out so much more than sake. Get off the main tourist circuit and discover a distinctly Japanese take on all things wine in the Koshu Valley, an hour west of Tokyo.

Chef Gabriela Cámara is opening Cantina Contramar, an outpost of her Mexico City seafood institution, at Fontainebleau Las Vegas on March 28, 2026.

Kimberly Drew, who’s known for her work promoting Black artists, recommends her picks of Black-owned businesses in her Bedford Stuyvesant neighborhood and beyond. Plus, some from AFAR

Locals share how best to experience the City of Light over a long weekend.

After the Department of Homeland Security suspended Global Entry enrollment for New Yorkers in February, the ban has been lifted.

Tunisia is the world’s third-largest olive oil exporter, but a history of selling in bulk has favored quantity over quality. Today, a group of artisan producers is pressing for change.