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The policy change is set to take effect on January 1, 2026, and comes days after the government submitted a proposal that would require some travelers to provide years of social media history.

Following a massive 7.7 magnitude earthquake in Myanmar, here’s a look at how communities throughout the region—and the neighboring Thailand—have been affected, how travel there has changed, and what travelers can do to support those hit hardest.

Asking for navigation help doesn’t have to be embarrassing—instead, it can be an opportunity for connection.

A writer sets out on a journey to find Nepal’s elusive Raute nomads—and to buy a wooden bowl from them.

Türkiye is the latest country to attempt a rebrand. What motivated the move?

The ban on nationals entering the United States from several Muslim-majority countries was a “stain on our national conscience” and “inconsistent with our long history of welcoming people of all faiths and no faith at all,” Biden’s new order states.

12 writers on the quarandreams they can’t wait to make a reality.

The President-elect’s priorities include a renewed focus on the pandemic, economic recovery, racial justice, and climate change—all of which play a pivotal role in the future of travel.

Seven AFAR travelers dredge up their most cringeworthy anecdotes from a lifetime of travel.

San Francisco is joining the roster of cities participating in this annual United Nations-supported project, which offers refugee chefs a place to prepare their signature dishes.

Motorists on the 100-mph superhighway between Dubai and Abu Dhabi can tune in to a radio-guided art gallery.

Do as the locals do in the Richmond District.

There’s a whole world of food to eat in San Francisco.

This remote province in southwestern China boasts some of the world’s most delicious and unusual dishes

Managing Director, Swire Hotels