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The National Trust for Historic Preservation just released its annual list of historic small restaurants that deserve grant money—and your attention. From a soda fountain to century-old noodle shop, these are a few of the coolest to plan a trip around.

If you have an upcoming trip to China, you should check with your airline to see whether the flight is still operating.

This time, the carrier has its sights set on exciting destinations in South America, Africa, and Asia.

An aircraft shortage is forcing the airline to scale back on some global flights, including to Europe and Asia.

The first food hall of its kind in the U.S. will reimagine the hawker experience at the new Resorts World Las Vegas, set to open June 24, 2021.

A long-distance trek through Nepal’s Everest region offers lessons in Sherpa culture, rural mountain living, and humility.

Islamic faith and history mix with pop-up food concepts and Four Seasons in the kingdom’s capital city.

With these new protocols, the country is largely returning to many of its prepandemic operations.

A pair of Australian sisters road-trip through Cairns, where they explore Indigenous culture, zoom through the rain forest, and bond over the mysteries of parenthood.

Tour famous estates by day, enjoy renowned dining and cocktails in Georgetown and beyond by night.

Embrace the cold—or escape from it. No matter what your winter travel dreams, we have ideas for you.

It’s about to be much easier to get to ancient palaces, epic shopping, and barbecue for days.

A resident shares their favorite haunts and insider tips to make the most of a long weekend in this Pacific Northwest city.

Around the world, breakfast is emerging as the moment when a luxury hotel’s ambition—and its core values—become most visible.

In our annual Travel Vanguard awards, Afar honors nine companies that in 2024 have been working to improve the world and how travelers experience it.