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The agency has laid out new guidelines to help reduce the risks when traveling internationally.

In the editor’s letter of the latest issue of AFAR, deputy editor Tim Chester explains the process behind the annual Where to Go list.

First London, then Paris, followed by Amsterdam, and now two more iconic hubs across the pond—JetBlue’s transatlantic service is expanding at a rapid clip.

With sugary sands, turquoise waters, coral reefs, surf breaks, and more, Maui’s best beaches offer something for everyone.

Dominique Crenn, the first woman in the United States to earn three Michelin stars—for her restaurant Atelier Crenn in San Francisco—has created 12 signature dishes for the French carrier.

For Meghan Donovan, it is about long walks, good food, and photo opps.

Make your way up the state for a winter weekend of cozy towns and skiing Vermont’s best mountains.

Architecture, history, and fitness star in these exclusive club hotels that let nonmembers check in.

Disney recently revealed plans to develop its seventh global theme park and its first in the Middle East. Here’s why the company has its sights set on the Persian Gulf’s United Arab Emirates.

Helen Kelly has helped hundreds of guests at the Shelbourne hotel in Dublin track down their ancestors.

The buzziest new opening in the city brings enormous oceanfront suites and destination dining from James Beard Award–winning chef Michael Mina.

Even when it’s cold and rainy, Paris is still Paris—here’s how to make the most out of an off-season visit.

Taste, tears, and tipsiness, oh my! These are the fascinating ways your body changes while at cruising altitude on flights.

These underrated narratives—by intrepid travelers who explored the world on horseback, foot, and bicycle—should snag a spot on your reading list.

As of January 8, 2025, U.S. citizens traveling to the U.K. need to have an electronic travel authorization (ETA). Here’s how to apply, how much it costs, and how long it takes to be approved.