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Anyone who has ever flown from the United States to South Africa knows it can be a very long journey, and layovers only make it longer. But United Airlines is hoping to make getting there a bit more seamless with a new direct service.

This year offers a rare opportunity to snag a spot on an East African safari during the summer high season—and a chance to see the iconic Great Migration.

Consider this your permission slip to take a trip before peak season hits.

Smaller ships can sail into undertouristed ports that larger ships cannot access, and often provide more space, better service, and greater freedom and flexibility to see truly remote corners of the world. Here are some of our favorites.

A two-hour train ride from Seoul, Shilla Monogram Gangneung is a restorative new lifestyle hotel with ocean-view pools and a sprawling spa pavilion.

War, fuel, viral outbreaks. The world has given travelers a lot of reasons to reconsider their trip plans. And yet, they’re still booking.

Saddle up on these equestrian tours around the world.

The Freedom House Museum was a former slave-holding pen for one of the country’s largest slave trading companies. Today, it’s a National Historic Landmark and a museum intent on sharing that difficult past.

A new global initiative designates destinations where you can have both extraordinary and ethical interactions with animals in the wild.

This luxurious South African tour from andBeyond emphasizes giving back.

A year-round hub for festivals, concerts, and sports alongside your outdoor adventure.

Get to know the American South on these top road trips. We’ve got one for every state, spotlighting Gulf Coast beaches and bayous to Civil Rights landmarks, mountain drives, music trails, and unforgettable food stops.

The historic South Carolina city is known for preserving its past, but many locals are working to ensure its natural and cultural pillars survive well into the future.

Urban areas are emerging from the pandemic with big ideas and audacious goals.

Try these spots recommended by a local chef, from an authentic French bakery to an East African–inspired lunch joint.