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AFAR and AmaWaterways took to the Dutch and Belgian waterways in celebration of a different kind of cruising, with an award-winning ship, exclusive—and active!—experiences, locally sourced cuisine, and more.

Whether your dream vacation includes taking in the mountain air on a wellness break, soaking in a thermal spring, or strolling lakeside after a city tour, these extraordinary hotels offer a relaxing stay to top off memorable Swiss days.

Should you be ready to tip left and right? Can you simply provide one lump gratuity at the end of your sailing? These are the dos and don’ts of tipping on a cruise.

Take advantage of new direct flights, hotel openings, and long shoulder seasons across these seven destinations.

Chile’s Futaleufú River provides a rare, thrilling experience that’s possible only with continued environmental protection.

Get lost among transporting grounds within and near the city.

Go beyond the châteaux (and crowds) of the Loire Valley.

On the (literal) heels of Emmy-winning TV host and professional dancer Mickela Mallozzi, one writer takes a spin around the Emerald Isle.

Authentic flavors, locally sourced ingredients, and diverse dining options make Sandals Resorts a top choice for food-loving travelers.

If you’ve already been to the Latin Quarter and Saint Germain-des-Prés, consider exploring these other parts of the city on your next trip to Paris.

The move makes it easier for credit card holders to earn miles and signals a broader shift in airline loyalty, with rewards increasingly tied to an airline’s financial ecosystem.

You can now link your Lyft account to your Alaska Airlines or Delta frequent flier accounts.

With a sexy new Japanese whisky bar and an extended summer season, the Alpina Gstaad remains a standard bearer in the Swiss Alps for design lovers and après aficionados.

Get insider tips from True Detective star and writer, Isabella Star LaBlanc, on the best places to experience the arts, theater, and culinary delights of Minneapolis and St. Paul.

The city’s new airport terminal features an impressive roster of restaurants from some of the city’s most respected chefs, and you don’t need a boarding pass to try them out.