You won’t be the first to fall in love with the candlelit brick setting of this Italian restaurant, located on the ground floor of a renovated plantation great house and downstairs from an art gallery; the attentive service can make you feel like landed gentry. Be prepared to dig into your pockets to pay the bill, but the inventive and delicious cuisine—strictly Italian and written out on two large chalkboards every day—is worth every penny. Don’t skip the desserts, especially the tiramisu and the chocolate profiteroles.
More Recommendations
Charming Italian Restaurant
You won’t be the first to fall in love with the candlelit brick setting of this Italian restaurant, located on the ground floor of a renovated plantation great house and downstairs from an art gallery; the attentive service can make you feel like landed gentry. Be prepared to dig into your pockets to pay the bill, but the inventive and delicious cuisine—strictly Italian and written out on two large chalkboards every day—is worth every penny. Don’t skip the desserts, especially the tiramisu and the chocolate profiteroles.
