The Black Sheep
367 Connecticut St, Buffalo, NY 14213, USA
Photo by Stefan Ludwig Photography / Black Sheep Restaurant and Bar
Sun 11am - 2pm
Wed - Sat 5pm - 10pm
The Black SheepLocated on Buffalo’s West Side, this farm-to-table favorite comes courtesy of award-winning chefs Steve and Ellen Gedra. Here, the menu changes daily to highlight locally sourced produce and sustainably raised meat, so diners are guaranteed something new every time they visit. Dishes are simple and straightforward to let their ingredients shine, while cocktails incorporate unique spirits like lavender gin and bacon-washed bourbon. Go for dinner and pair the vegetable lasagna with a classic manhattan, or swing by at brunch for the BS Griddle sandwich, featuring eggs, cheese, hash browns, and your choice of bacon or sausage sandwiched between two pancakes.