Ya Kun Kaya Toast
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Ya Kun Kaya Toast
Ya Kun Kaya Toast initially started as a coffee shop in the Central Business District with humble beginnings, but has since morphed into a cafe chain with many outlets in Singapore and some outlets in Asia. Ya Kun’s signature dish is its kaya toast, which consists of kaya (a coconut based jam) spread on a thin toast, served with half boiled eggs and freshly brewed coffee (the beans are wok fried in butter, strained through cloth and served with some condensed milk). If coffee is not your cup of tea, Ya Kun also serves “Teh-Tarik”, which is a sweetened tea beverage served with milk that is popular among locals. The Ya Kun experience is a must for foodies looking for an authentic Singaporean breakfast.
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18 China Street, #01-01, Far East Square, Singapore 049560
+65 6438 3638
Sun 8:30am - 3pm
Mon - Fri 7:30am - 7pm
Sat 7:30am - 4:30pm
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