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Minnesota’s food scene is thriving, with award-winning restaurants and diverse culinary influences from all around the world.

The cruise industry, often criticized for its heavy environmental impact, is committed to eliminating carbon emissions within the next three decades. Here’s an in-depth look at how far cruise ships have come, really.

Desert mountains, sandy beaches, clear blue rivers, and deep canyons. The Lone Star State has it all—and you can find it in a state park.

Most tourists haven’t heard of it. Many Bahamians haven’t been there. Here’s why Cat Island should be your next island getaway.

Picturesque Portugal, historic expeditions, Korean recipes, and ocean exploration are among our choices for the best new books for travelers this season.

Boatsetter, the Airbnb of boats, makes it easy to rent anything from a fishing boat to a fully crewed yacht.

Whether hiking, fishing, or whisky tasting, explore Scotland the sustainable way.

One of AFAR’s new Unpacked columnists discusses her desire to connect with nature through travel and to protect it.

The Mother Road cuts through some of the most dramatic landscapes in the U.S., filled with canyons, petroglyphs, lava flows, and lakes.

Forget flight delays and luggage limits. Here’s how you can take the train across Europe hassle-free.

The carrier is betting big that travelers will seek sun-drenched getaways like the Dominican Republic and Costa Rica this winter.

From coastal luxury to desert escapes, these ten iconic locations will guide you through the heart of Southern California.

AmaWaterways’ European river cruise is not what you might think. See if you can keep up.

The Cité internationale de la gastronomie et du vin occupies a centuries-old heritage site in the historical capital of Burgundy.

When on the Spice Isle, don’t miss trademark dishes like oil down, crabback, conch fritters, and more.