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The Lufthansa Group is cutting CO₂ emissions through fleet modernization, Green Fares, and sustainable fuels.

Sometimes, we literally need to sail away for a few days.

With a vibrant art, food, and culture scene and a plethora of immersive outdoor activities, there’s a lot more to Asheville than its famous landmarks.

Chefs from Michelin-starred restaurants in Bangkok including Bo.lan and 80/20 have volunteered with COVID Thailand Aid to provide more than 30,000 people with care packages and freshly cooked food.

Sidecar offers a speakeasy-inspired space for travelers at Harry Reid International Airport.

In Botswana’s Moremi Game Reserve, Tawana is the latest lodge from conservation-minded Natural Selection.

Find locally recommended haunts during a long weekend in a city both ancient and young, silly and sacred, polite and profane.

Sleek design. Hot chefs. Prime location. The alluring new Mandarin Oriental Mayfair is the first new hotel to open in this London neighborhood in a decade.

It might not be the first place that springs to mind, but it’s seriously festive and fun.

Korean Air’s innovative “farm-to-flight” program features food grown on the airline’s very own farm.

From rodeos and fascinating, multicultural history to under-the-radar stargazing and shopping small, here’s how to keep this part of the Equality State wild and free when enjoying its wide-open spaces and way of life.

These road-trip itineraries through the heartland offer lakefront beaches, farm-fresh cuisine, and state parks filled with history and wildlife.

Everything you need to know about one of the world’s most populous cities.

Enjoy fine dining, outdoor adventure, and spa days against one of the world’s most stunning backdrops on Lake Tahoe’s South Shore (which technically includes Nevada, too).

For the fourth annual AFAR Travelers’ Awards, readers cast more than 200,000 votes for their favorite hotels, cruise lines, and—for the first time—airlines. Here we present the winners of the Hospitality Group.