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8 incredible dining experiences ready to step into the legendary restaurant’s place

A visit to Okinawa, famous for its long-living people, will make you want to stay as long as you can, too.

Head to South America for world-class sparkling wine and some of the best Italian food outside of Italy.

Writer Emma John sat down with us after appearing at AFAR Travel Tales, where she shared her memories of traveling to Venice.

How to taste the finest flavors the world has to offer.

In recent years, Belgrade has celebrated its more cosmopolitan side. But as Nicholas Schmidle discovers, the most appealing part of the city lies in its traditions.

The cofounders of Want Les Essentiels—twins Dexter and Byron Peart—love Montreal’s food scene almost as much as the iconic apartment complex they call home.

Commune with nature at Palmetto Bluff, South Carolina, an unspoiled coastal escape.

In these up-and-coming areas, all the greatest hits are within walking distance.

British Columbia surf town Tofino turns into a mushroom forager’s paradise each year. Writer Kathryn Romeyn tags along with Wolf in the Fog staff and alums to forage for a fungi-meets-seafood feast.

Teaching your kids with the world as your classroom can take them further than any textbook. This is definitely not “home” schooling.

World of Hyatt, AFAR, and No Barriers USA are helping Chicago-area students experience life-changing travel this summer. Here’s a look at what’s in store!

During quarantine, use this itinerary with tips from locals to recreate the best parts of a day in San Juan from the safety and comfort of your own home.

While the Mendocino Complex Fire ravaged parts of California, this transporting Mendocino coastal community was untouched, affording visitors a step-back-in-time retreat to get away from it all.

The show’s premiere season is drawing to a close, but for the country’s food scene, things are just starting to heat up.