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Denmark’s capital of cool is a haven for art, architecture, cuisine, and outdoor adventure—and a model for sustainable tourism. Here’s how best to enjoy all this Scandinavian city has to offer.

Canada opened to vaccinated Americans in August, and numerous European countries changed their entry requirements in September. Here’s the complete list.

Visit the landmarks and local marvels that make Ottawa a stand-out capital city.

AFAR got an inside look at the Napa Valley winery, which was recently named the best vineyard in North America.

With immersive wildlife experiences, luxurious small ships, and private five-star lodges—all in places traditional tour operators can’t go—there are many reasons to travel with CroisiEurope in South Africa, Botswana, Namibia, and Zimbabwe.

Your guide to how Global Entry works, what it includes, how much it costs, and if it’s worth it.

A murder-mystery session that teaches you local history on the sly? A foodie tour led by an expert? Sign us up on these four tours that take you deeper into Singapore.

These are the country’s best parks to see the night sky.

DFW has 19 airport lounges and lounge alternatives. Here’s the scoop on how to allocate your time at the best—plus how to access them.

Established in 1876 and headquartered in Salina, Utah, Burns has been owned by the same family for six generations.

With broad beaches, walkable neighborhoods, and a thriving culinary scene, Valencia delivers a different side of Spain.

As a growing number of travelers head back to airports, those shorter TSA PreCheck security lines are sounding pretty good right about now.

With the appointment of a celebrated new chef, Château du Sureau is offering your next great meal.

Celebrating seven companies that are changing the travel industry in bigger, better, and more human-focused ways.

Whether it’s a festive “feuerzangenbowle” in Germany or a hot buttered rum fit for a sailor on the Atlantic, raise a glass of one of these warming drinks and toast to cold weather.