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On this week’s episode of Travel Tales by AFAR, cookbook author Yewande Komolafe journeys to Lagos, Nigeria, the city where she was born for food, family, and a new sense of self.

Cruise the Adriatic and Aegean in style, visiting Montenegro, Albania, and Greece along the way.

Gain rare access to the region’s time-honored traditions and meet local families during this exclusive journey.

Visiting the United Arab Emirates has never been easier than with this itinerary filled with rich experiences to enjoy.

On this episode of Unpacked, we help you make the most of Rome—without the crowds.

Whether it’s bison steak in Casper, pancake feasts for Cheyenne’s most famous festival, or modern vegetarian cuisine in Laramie, Wyoming is a dynamic culinary destination that demands exploration.

Visit small villages, enjoy a traditional Thai meal in a local home, and stay at an eco-resort built into a hill.

Explore Copenhagen’s winter wonders during this five-day itinerary, covering the most charming and cozy experiences the Danish capital has to offer.