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With crowds overrunning the U.S.’s most popular national parks, head to these alternative parks, forests, and natural wonders instead.

AFAR’s social media editor let AI plan an entire weekend getaway to Washington, D.C. Here’s how it went.

The telling of the future through reading cheese, aka tyromancy, might just give you some handy clues about where you’re headed.

Guided by the ambitious goal of becoming carbon neutral by 2050, this global airline is shaping a more sustainable future for aviation.

Are you a casual observer or a World Cup super fan? Here’s how to tackle the complexities and logistics of traveling to see the 2026 FIFA World Cup matches in North America next summer based on what your viewing goals are.

Nine expert tips for avoiding the grossest parts of air travel.

Use these tips from Afar staff and other travel experts to pack more efficiently and stay organized on the road.

“Before Sam, it was all boring, bland, tired formats in the TV travel space, all hosted by men,” say Brown’s friends. Now at home with PBS, “Samantha Brown’s Places to Love” shows how it’s done.

At Driftwood Ranch Resort in the Catskills, Western-style charm pairs with mountain air and outdoor adventures.

The 500-acre outdoor playground Carmel Valley Ranch has several new family-friendly additions that will keep everyone occupied for days—without a screen in sight.

Riverside Luxury Cruises’ “Hops & Heritage” cruise gives guests access to some of Europe’s oldest and tastiest ales—all while sailing through appealing cities and towns in Germany and the Netherlands.

Hop aboard a family-friendly train ride through redwood forests or an adults-only trip in Napa wine country.

Breathing in the nutmeg scent and following red-footed boobies in the footsteps of naturalists on this seven-night Aqua Expedition.

Whether you fold your clothes or roll them, packing cubes make it easier to get organized. Here are the best, tested and reviewed by frequent travelers.

From local truffles to pumpkin seed oil, here’s what to experience in Austria’s culinary capital.