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In Austria, where the Alps cover 62 percent of the country, hiking is just a part of regular life. An intrepid American writer laces up his boots.

Explore Asia’s markets, restaurants, and ingredients in a whole new way—with a food expert.

Afar’s team roamed wide in 2025. These were our favorite spots from a year of exploring.

Àni Art Academies offer full-tuition training for fledgling local artists in the Caribbean and Southeast Asia.

On a tribally owned farm near the Four Corners and across Colorado restaurant kitchens, corn is reshaping regional cuisine—and keeping it rooted in place.

The Cité internationale de la gastronomie et du vin occupies a centuries-old heritage site in the historical capital of Burgundy.

A yacht cruise along the French Riviera, a canal barge in Champagne, a sailing along coastal Normandy, and river cruises in Paris, Provence, and Bordeaux—these are the best sailings to book in France.

It’s always a good idea to learn local etiquette before traveling somewhere unfamiliar.

Haven’t used your airline miles this year so far? Here’s why a trip to Hawai‘i might be the best way to take advantage of them.

Enjoy the beauty of red rocks, glinting glaciers, and ultra-dark skies, all from the comfort of these tents, wagons, and bubbles.

From the thrills of urban whitewater rafting to sipping your way along a mimosa trail, here are the experiences you can only have in Virginia’s capital region.

Fill up on bagels, eggplant-stuffed dosas, crème brûlée doughnuts, and more.

From China to Colombia and Spain, we’ve highlighted some of the best markets, boutiques, and designers to support small, local businesses and unearth sustainable products to bring home with you.

Hotel stays with your dog can be tricky—here’s how to prepare with these 5 tips.

With its towering peaks, mountain lakes, and even a via ferrata, Telluride’s rugged beauty and alpine charm offer a high-elevation adventure right here in the U.S.