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This hotel is on our list of The 11 Best Hotels in Chicago.

Often rated the best hotel in Chicago since it first opened in 2001, the Peninsula Chicago keeps its reputation by offering the finest high-end Chinese cuisine in the city and easily one of the top hotel spas in the Midwest. The Magnificent Mile mainstay has 339 spacious guest rooms and suites, outfitted in an understated style with floral motifs by artist David Qian. Thoughtful details include soaking tubs with hands-free televisions, a table for two set beside a window with a view, and linens custom created by Pratesi.

No stay would be complete without a meal at the Shanghai Terrace, where chef de cuisine Elmo Han earns accolades for his modern interpretations of Shanghainese, Cantonese, and Sichuanese classics. During the warmer months, you can dine (or just have a mocktail) on the actual terrace, the whole of Chicago displayed before you. Also required: an afternoon at the 15,000-square-foot Peninsula Spa, with its floor-to-ceiling windows, facials using Biologique Recherche products, and an Olympic-size pool and sun deck.

Twenty-four hours before check-in, be sure to request “Peninsula Time,” which allows guests to access their rooms as early as 6 a.m. and stay as late as 10 p.m.—a lifesaver for international or early-bird travelers. And eco-conscious travelers take note: The Pen recently received Gold Status from EarthCheck, its second consecutive Gold Status award.

From the dusty street, the Hotel El Convento in León, Nicaragua, beckons with its stately façade and red Spanish-tiled roof. Step inside and you instantly feel at home amidst ornate period furnishings that are surely a far cry from the building’s humble beginnings as the 1639 San Francisco Convent. The elegant Restaurante El Victoriano offers an indoor-outdoor retreat centered on the hotel’s manicured, tropical courtyard—an example of the colonial hacienda style found throughout León. The restaurant is a meeting place for people from all walks of life—aged former Sandinistas who now hold positions of leadership, locals splurging on a fine meal, or foreign students from one of the city’s many Spanish language schools seeking tranquility and an excellent cup of coffee.

Bar Hidalgo 56 is probably one of my top three pintxo bars in the entire city. With a bar stacked full of equally delicious pintxos, a menu of hot pintxos that is incredibly varied and delicious, and an attention to product that you simply don’t find in other bars, Hidalgo 56 is worth a visit. Try the volcano of morcilla.

Conquistador Pedro de Valdivia founded Santiago here on February 12, 1541. Eventually two Spanish fortresses were erected on the hill, alongside early hermitages and Chile’s first astronomical observatory. You’ll also find one of the capital’s oldest public promenades, originally from the Spanish-colonial period—lined by the statuary, fountains, and gardens of subsequent centuries—twisting uphill through gardens and past trees that have been preserved over the centuries. These days, couples and students favor the park for long afternoons spent beneath the boughs. Don’t miss the monumental entrance, as well as a Spanish escutcheon in stone, the park’s castle, and the 360˚ city views. For those who like traditions, a blast from an 1824 cannon announces the stroke of noon to Santiago residents each day.

From its striking colonial-inspired exterior and elegant marble lobby to the uninterrupted views of the Hanoi Opera House, the Hotel de l’Opera evokes the spirit of an old world performance hall. The Old Quarter hotel’s cynosure is the nine-story atrium where velvet jewel-toned sofas, tasseled curtains, and an emerald tufted-silk wall behind the marble concierge counter have the dramatic effect of a theater foyer. The theme continues in the guest rooms: Moody walls, Hollywood-style vanity mirrors, and metallic accents nod to performers’ dressing rooms. Take in the sights from the third-floor pool terrace, which looks straight down Trang Tien Street to the iconic landmark, then head to the Fée Verte bar for cocktails before dinner at Café Lautrec, honoring the 19th-century painter and Hanoi’s ubiquitous French influences.

The building in which the Museo del Palacio is housed was the main building of the Oaxaca state government until it was converted into a museum in 2008. Located on the south side of Oaxaca’s Zocalo, the green quarry stone building itself is quite lovely. There’s a mural on the main staircase that was painted by Arturo Garcia Bustos that depicts three phases of Mexican history, with the prehispanic period depicted on the far left, the colonial period on the right and independent Mexico in the central panel. Benito Juarez and his wife Margarita Maza figure prominently in the central panel, and other important figures in Mexican history are depicted below them. The museum has many interactive exhibits that are good for kids, as well as some interesting displays about Oaxaca’s natural and cultural diversity.

Apolinar Aguilar is a blacksmith who lives in the town of Ocotlan, about 20 miles south of Oaxaca city. He makes swords, knives and martial arts weapons as well as domestic utensils such as letter openers and cake serving sets. He hand forges each item using methods that date back to the colonial period. One thing that is different is his source of metal: he uses old car parts, bronze plumbing pieces, and door fixtures. The handles are made of other materials: tropical wood, antler, or bone. It’s quite an experience to see him at work. He pumps the leather and wood bellows until the coals are red-hot, and hammers the pieces by hand until they take the desired shape. Besides the pieces that he has on display, he also makes items to order and will engrave names and dedications on the pieces if requested.

Stroll through Otrobanda for more than five minutes and you’ll immediately understand why locals call it the cultural heart of Willemstad. Located across the bay from Punda—Otrobanda literally means “other side"—the district is a fascinating mishmash of restored colonial buildings and run-down alleys covered in fading murals. Along the Breedestraat, the neighborhood’s main shopping road, you can find rows of Chinese and Indian stores, bars, lotto shacks, bakeries, and hole-in-the-wall restaurants. The best way to explore this area’s complex past is to join Shirley of Dushi Walks on a two-hour trek to her favorite sites—complete with history, art, and stories from the residents you’ll meet along the way.

Mérida is, with every year, an increasingly popular destination among travelers to the Yucatan peninsula, as well as with expats who are settling in the city. What it has largely lacked,when compared to many of Mexico‘s other colonial cities and towns, are stores with curated items representing the best of the region’s crafts. Casa T’hō is helping to change that. The small shopping center has a half-dozen shops featuring local textiles, guayaberas, soaps, fragrances, and more. There’s also a café/restaurant serving light dishes and cold drinks. The boutiques are located in the rooms of one of the 19th-century mansions that line Paseo Montejo, now meticulously restored with a lovely courtyard dotted with several towering palms.

Alongside an upbeat atmosphere and lots of local color, La Chaya Maya boasts an extensive menu that includes all of the Yucatán’s favorites. The restaurant has two outposts but the central venue, in a large colonial house, sets the perfect scene for sampling the region’s traditional delicacies. Pollo mukbil—chicken stuffed with baked corn dough and wrapped in a banana leaf—is definitely worth a try. Usually eaten only during Hanal Pixan (the Maya’s Day of the Dead), it’s on the menu all year round at La Chaya Maya. Anytime you go, you’ll see women in regional dress cooking corn tortillas fresh on the comal, or griddle; it could seem touristy, but here it merely adds to the restaurant’s vibrant feel.

Its location on a relatively undeveloped stretch of Grace Bay Beach, and an atmosphere so subdued that guests sometimes feel they ought to be tiptoeing, make Point Grace a haven for people who want no sounds but the lapping of waves, and, occasionally, a recommendation from a waiter. The 28-room resort has a modernized British Colonial style; the roomy suites feature a full kitchen and washer/dryer; there’s an excellent, if small, spa; and the restaurant is romantic enough to encourage marriage proposals, or reinforce that they were the right thing to do. But guests looking for a party atmosphere, or whose pleasure is to see their kids happily splashing in the pool, might want to look elsewhere.

Hotel Bo is a so-called design concept hotel, and its particular concept is the unification of contemporary and traditional Chiapaneco architecture and design. (Chiapaneco means indigenous to the state of Chiapas, where San Cristobal de las Casas is located.) The four elements—wind, water, fire, and earth—are central to the hotel’s aesthetic, with different design details, such as fireplaces and candles, alluding to these elements. Rooms are decorated with some local crafts, and beds are dressed with colorful spreads. The hotel really is in the heart of San Cristobal, within easy walking distance of markets, restaurants, and the city’s main sights, many of which are architectural gems dating back to the colonial era.

Mole Creek Karst National Park, along with the surrounding Tasmanian Wilderness World Heritage Area, offers subterranean streams and pools, plus at least 300 caves. At Marakoopa Cave, you’ll feel as though you’re in mother nature’s planetarium—the walls are lit up by Australia’s largest colony of glowworms. Caves like Honeycomb and Westmorland are best explored during a half- or full-day trip with Deb from Wild Cave Tours. Unlike most guides, she holds a PhD in speleology. But if one day is not enough, make it a wild caving weekend to progress from walking and wading to scrambling and squeezing through tight crevices. Local beer and wine await you at Mole Creek Guesthouse.

Housed in Johannesburg’s historically significant University of Witwatersrand, the Origins Center details the history of humankind through displays, artwork, and more. Touring the interactive exhibits, either with a guide or a headset, will not only change the way you think about human existence, but also provide further insight into the way we’ve developed over the ages. While the museum focuses most on South African human development, there’s enough on offer to keep everyone engaged. Be sure to check out the 11 panels depicting the history of the San people in South Africa. Created by local women’s groups, the works serve as a timeline, covering everything from the distant past and the colonial period to issues affecting the San community today.

Once a separate municipality, San Ángel—in the city’s south, nestled into its western foothills—is a leafy, genteel enclave whose relative isolation adds a soigné feel (for better or worse) you won’t find in neighboring Coyoacán. Ground zero for promenading is quaint Plaza San Jacinto, whose cute parish church (and beautiful cloister garden) is a sort of spiritual last stand amid the surrounding area’s high-toned consumerism. That said, the plaza’s true spirit comes alive Saturdays, at the so-called Bazar Sábado, an artisanal market that fills the area with stall after stall of handmade jewelry, textiles, crafts, and accessories, plus a great deal of art—some finer, some less so—in styles that go from hippie to haute. Strolling musicians and performers add to the carnival atmosphere.