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These days, it’s all too easy to swap FaceTime for face time—but maintaining genuine connections with loved ones remains important. Here, one writer makes the case for getting the whole family together once a year.

Chicken wings are a given, but be sure to save room for roast beef sandwiches, pepperoni pizza, cheese-stuffed banana peppers, and more.

For travelers who are ready to hit the road in a recreational vehicle, these are the resources you will need to get rolling.

One AFAR editor spent four days on a remote Alaskan island sleeping in a canvas tent, foraging for berries, and taking daily saunas. Sound like your ideal trip? There’s still room to sign up for the Guest House 2019 this fall.

Breakfast tacos, margaritas, and killer concerts? Yes, you can get those in your living room. You can even create your own little Barton Springs too.

Traveling over Labor Day? Fun new amenities at major hubs make it easier to kill time before, or between, your flights this busy holiday weekend.

The Weirdest Food We’ve Eaten, from Bat Tacos to Salted Termites

An unlikely adventurer asks: Do you have to struggle to truly understand Antarctica?

Everything old is new again in New York.

Here’s everything you need to know to plan a perfect itinerary for this year’s celebration of midcentury modern design, taking place February 14 through February 24, 2019.

We find trip inspiration in every state (plus Puerto Rico and Washington, D.C.), from sprawling rainforests and contemporary art museums to Black-owned wineries and award-winning restaurants.

AFAR’s picks for the 31 best new hotels in the world.

Pumpkin spice lattes are for chumps. What about a pumpkin-eating dragon?

It’s not just the great wines and boutique hotels—Mexico’s buzziest wine region has soul

Wolves, avalanches, and months of solitude: a glimpse into life in the Caucasian wilderness.