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New and revived transatlantic and transpacific routes will give fliers more choices for international travel this year.

Dozens of new Alt Stazione del Gusto restaurants are being planned along Italian roadways—with a menu by famed Italian chef Niko Romito, who has several Michelin-starred restaurants to his name.

The South Island’s Routeburn Track is one of the great trails in New Zealand. Two unlikely hikers head out to see what they find.

The next step in the EV revolution? Electric trailers offering a stylish and more eco-friendly camping trip.

A writer sets out on an epic journey filled with connections—by sea and by rail.

For surfing, stargazing, and slurping oysters, this is where to go in France on your summer vacation.

If health is the new wealth, then Blue Zones travel offers one of the most immersive get-rich-quick schemes on Earth. Afar takes a closer look at a program at Andaz Costa Rica at Peninsula Papagayo.

Kids can dig up dinos, train like ninjas, and ride in race cars on these unforgettable trips.

Peekaboo bathrooms, hidden switches, and zero outlets—these design sins and more are being addressed by forward-thinking hotels.

These hotel pools around the globe are worth building a trip around.

Start your soirée the French way.

Visit a different one each day of your trip for cliff jumping, cave swimming, snorkeling, and more.

Watch the total solar eclipse in Europe or embrace peak summer with lively fests this month.

Skip the usual island excursions—this concierge at the Four Seasons Resord O‘ahu at Ko Olina unlocks rare adventures, from flying in a historic Warbird to behind-the-scenes Hawaiian history tours.

What to eat, see, and do in Utrecht, the Netherlands’ artsy second city.