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The perfect eating tour involves elaborate tasting menus, innovative immigrant cooking, and plenty of ingredients foraged from the Rocky Mountains.

From shopping and sailing to Michelin stars and spas, the Midwest’s biggest city has it all.

The third-largest city in Canada is moving beyond “meat and potatoes” with a forward-thinking restaurant and bar scene that’s among the most exciting in the nation.

Last year saw deadly crashes in the U.S. and India, yet air travel remains one of the safest forms of transportation. These are the world’s safest airlines, according to a recent report.

12 writers on the quarandreams they can’t wait to make a reality.

Some of these hikes are well known, some underrated. All are Afar tested and approved, bringing you closer to the Earth.

Thailand is experiencing a tourism boom in 2025. Here’s how to beat the crowds while there.

At these properties, the children’s programming goes far beyond basic caregiving services with immersive experiences that offer younger guests a deeper look into culture, nature, sustainability, and even themselves.

U.S. passports are normally processed in four to six weeks, but if the waiting seems endless, here’s how you can check your passport application or renewal status.

Starting April 26, the city-state will ease several COVID measures, including allowing for larger events.

From canoeing Scarborough Marsh to hiking Robinson Woods Preserve, theater director Edwin Cahill finds clarity and inspiration in the state’s diverse landscapes—and enjoys Portland’s vibrant dining scene, like the restaurant Công Tử Bột.

Amazing places don’t have to come with crowds.

The legendary photographer returns “home” to the museum that first displayed his work in a landmark exhibition that also features contemporary artists.

One way to combat overtourism is to help travelers explore more of the country beyond Tokyo. And Japan Airlines is offering an enticing way to do so—free of charge. But there’s a bit of a catch.

With the opening of Soori Penang, architect-hotelier Soo K. Chan revisits the city that shaped him, sharing how memory, design, and daily life inform his most personal hotel project.