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This airy, oceanfront restaurant can get crowded, so expect a wait whenever you go. It’s worth it, however, for the stellar menu of Hawaiian seafood dishes, plus the tropical cocktails. Pair a ginger mojito or strawberry piña colada with pupus (appetizers) like macadamia-crusted calamari and soy-ginger ahi poke, topped with local Surfing Goat Dairy cheese. Then move on to entrées like citrus-herb grilled fish tacos or the coconut-crusted catch of the day. If you’re not one for seafood, there are also excellent burgers and a teriyaki sirloin on the menu.

The Miami outpost of a hotel brand well known for its Los Angeles and New York properties, The Standard Spa, Miami Beach is less a hotel in the traditional sense, and more a spa with guest rooms set amid tropical gardens. The concept extends to the hotel’s atmosphere, which is downright staid compared to the party scene of so many Miami Beach hotels. A nearly all-white color scheme and extra-comfortable linens, pillows, and robes give rooms—small by local standards—a calm, comfortable air. Extra attention has been invested in the hotel’s common areas, with lots of Danish and 1950s-inspired furniture and spaces arranged in such a way that some spots offer solitude while others focus on bringing people together. There’s a reason many guests have called The Standard a playground for adults: a co-ed hamam, gardens with hammocks and swing chairs, and a hydrotherapy circuit (including bayside infinity and icy plunge pools) are just a few of the on-site attractions.

Located about an hour northeast from Reykjavík and part of the famed Golden Circle tour (along with Gullfoss), the Geysir hot springs area consists of around a dozen hot water blowholes, including the eponymous Geysir. The Strokkur blowhole is the most popular, principally because it regularly (every few minutes, usually) spouts its boiling water up to 100 feet into the air. It’s still worth looking around at the other pools, even if they haven’t erupted for years or even decades, since they usually offer interesting colors and bubbling geothermal activity. The site also has a hotel, souvenir shop, café, and a related exhibition.

The Kuşadası Bazaar actually consists of two bazaars. The Grand Bazaar is a vast collection of small stores and is the second-largest bazaar in the country, after Istanbul’s. The Orient Bazaar is an open-air alternative. Savvy shoppers will be able to find bargains on everything from Turkish towels to designer knock-offs, but be prepared and know that haggling is expected and the pressure to buy can be intense.

In a country that has more cows than people, you can’t visit Argentina without shopping for leather goods. Prune opened its doors in 1999 and is one of Argentina’s premier brands for quality leather goods that are stylish and great value. They sell European-inspired handbags, clutches, leather jackets, belts and shoes. You can find Prune shops in both Palmares Open Mall and Mendoza Plaza Shopping in Guaymallen.

There isn’t much to do in Laborie, but the colorful spot on the southwestern coast offers visitors the experience of an authentic St. Lucian fishing village. The point is to slow down to local speed. Enjoy the views of the white-sand shore lined with pirogues, the traditional fishing canoes. Walk around the village, where plywood homes and ancient churches exist alongside newer structures. Whet your appetite with a trip to the open-air market, where you’ll spot green figs (bananas) and cassava bread for sale. Settle in for a grilled lobster lunch with a side of breadfruit at Mama Tilly’s. Then walk north along the water to Rudy John Beach Park, a shaded stretch of sand ideal for an afternoon nap and sunset.

Also called the Party Zone, this block along Cancún’s main boulevard pulsates with lights, music, and gaudy signs inviting partyers into nightclubs lining the street. From smaller open-air clubs like La Vaquita and Congo, to internationally renowned nightspots such as Dady’O and Coco Bongo, this strip was once just for spring breakers but now features shopping centers, restaurants, and markets that draw in locals and low-key tourists for walks on the not-so-wild side, too. For late-night snacks before or after the clubs, peek into El Callejón de los Milagros, an alley behind Dady’O, once seedy, now replete with souvenir shops and restaurants serving up authentic tacos and other Mexican favorites.

Rösti, a pan-fried grated potato dish, is famously associated with Switzerland’s German-speaking population. In fact the “Rösti Divide” is a term jokingly used to refer to cultural differences between Switzerland’s German and French linguistic regions. These days you can order rösti throughout the country but some of the best is found at Restaurant Brasserie Anker in Bern. This family-friendly spot serves hearty portions straight from the frying pan. When washed down with a local beer, it’s an experience that locals and visitors both relish.

The Swiss Cheese Union declared fondue the national dish in 1930, but the tradition of dipping bits of bread in bubbling pots of melted cheese dates back centuries. Indulge in this typical Swiss meal at Restaurant Engiadina, a cozy pine-paneled eatery in the resort town of St. Moritz. There are several kinds of fondue on offer (all served with pickles), but the champagne variety stands out. The friendly staff will be sure you enjoy la religious—the cheesy cracker-like crust at the bottom of the pot that Swiss natives never pass up.

When you live in Miami, you crave more than the glittery neon of South Beach. In Wynwood, the areas most up-and-coming hub for art and nightlife, Gramps appears like a grungy truck stop on the orange dive exterior. Inside, the bar includes live music, stand-up comedy and games. The bar serves creative speciality cocktails with flavorful, fresh ingredients. Outside, there’s an expansive patio with graffiti, art, picnic tables and live sports broadcasts projected on the buildings exterior. The vibe here is totally relaxed and vibrant. The crowd consists of hipsters, artists and fashionable hippies.

One of the city’s oldest teahouses, Insadong Chatjip hand-makes everything on its menu, from drinks to desserts. Unlike China’s and Japan’s traditional leaf teas, many of the Korean teas on offer here feature herbs, spices, or fruits like quince and plums that are believed to have medicinal properties. Don’t be surprised if some taste sugary sweet—it’s common to add heaps of honey or syrup to the blends. If you prefer a more delicate flavor, stick to the buckwheat or Ujeon green teas. In addition to drinks, this two-level teahouse has a lovely open-air courtyard where guests can enjoy their tea alongside cookies and rice cakes.

Jasper National Park’s newest attraction, the Glacier Skywalk, opened earlier this year as part of several features at the Glacier Discovery Center. After parking at the center, take a quick bus ride to the Skywalk. A free audio tour introduces the local ecosystem - it’s a nice accompaniment to the stroll along the nature exhibits on the way to the platform. Once you finally reach the engineering marvel – anticipation building – take a step out onto the 1.5-inch thick glass that hovers over the Sunwapta Valley below. Peering down the valley reveals a glimpse of the Athabasca Glacier (though you’ll have to head down the road to get a good view of the whole thing). From the Skywalk you’ll see waterfalls, endless trees, and maybe even a mountain goat or two. Visiting first thing in the morning means less crowds and more freedom to really explore the Skywalk. The best thing about the attraction? The view is still amazing even if you are too nervous to go out very far on the glass. Photo and travel courtesy of Travel Alberta.

This 101-year-old building in the Financial District spent its first 59 years as the Federal Reserve Bank of Boston. In 2003, the Hong Kong–based Langham Hospitality Group reopened the landmark building as a well-appointed hotel. The building still has its original brass Federal Reserve seal embedded in the marble floor of the hotel’s Italian restaurant, Grana. In the lobby, the banker’s box drawers line one of the walls, while the custom-designed carpets are inspired by the leaf motif found on dollar bills.

The 312 guest rooms, renovated in 2021, have a modern residential feel, with a blue and tan color scheme meant to evoke the shores of New England. Sprawling marble bathrooms have rain showers, while a wooden armoire hides a well-stocked mini bar. On the first floor of the hotel, visit the Fed, a moodily lit 1920s-style cocktail bar with a vault of rare spirits from around the world.

A popular summertime refrain in Istanbul is: “Shall we meet at Mama Shelter?” When you arrive at the venue, high above the streets of bohemian Beyoglu, you can see why it’s popular with Istanbul’s sophisticated set. This vibrant, yet relaxed, open-air rooftop terrace sits just off Istiklal Street above the stylish rooms of the international hotel chain of the same name. Designed with the eclectic tastes of Philippe Starck, Mama Shelter Istanbul is proving to be a swanky place to kick back to enjoy a meal or drinks. Choose to sit with a panoramic view of old Istanbul or recline in a day bed as you gaze at the skyscrapers populating the business district of Sisli.

Once a separate municipality, San Ángel—in the city’s south, nestled into its western foothills—is a leafy, genteel enclave whose relative isolation adds a soigné feel (for better or worse) you won’t find in neighboring Coyoacán. Ground zero for promenading is quaint Plaza San Jacinto, whose cute parish church (and beautiful cloister garden) is a sort of spiritual last stand amid the surrounding area’s high-toned consumerism. That said, the plaza’s true spirit comes alive Saturdays, at the so-called Bazar Sábado, an artisanal market that fills the area with stall after stall of handmade jewelry, textiles, crafts, and accessories, plus a great deal of art—some finer, some less so—in styles that go from hippie to haute. Strolling musicians and performers add to the carnival atmosphere.