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As part of our inaugural Unpacked Live event, host Aislyn Greene learns how chef Christina Lonewolf Martinez blends family stories, Indigenous foraging, and fine‑dining technique to re-imagine regional food.

From beginner-friendly climbing and zip lines to epic white-water rafting and a guided Bridge Walk, this national park in West Virginia has it all.

In this week’s episode of Unpacked by AFAR, we talk with conservationist Kris Tompkins.

On this episode of View From Afar, hospitality leader Anna Nash reveals how Explora Journeys blends luxury hotel sensibilities with slow travel, sustainability, and thoughtful design to reimagine life at sea.

Get to know the lesser-known heroes of two countries in one trip, taking in the dazzling scenery of southern Norway’s coastal communities alongside the cultural gems of northern Denmark.

On this episode of Where to Go, Aislyn Greene speaks about Menton with Jenn Rice to uncover the lemon groves, three‑star dining, and seaside charm that make this Riviera town a top pick for 2026.

Focus on the best of Abu Dhabi design and culture, from its epic skyscrapers to its avant-garde museums, on this adventure for all the senses.

This week on Travel Tales by Afar, we venture into a remote area of Nunavik, Québec to meet the people who are reviving their roots.

Read articles from this print issue of Afar Magazine.

Thursday, March 26, 2026 / 6 p.m.–8 p.m.
At the HALL Arts Hotel