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Whether you’re strolling the coast of an Atlantic island or savoring the sunset on Hawaii’s low-key paradise, you’ll be surprised at how quickly time becomes irrelevant.

An influx of restaurateurs, entrepreneurs, and dreamers has turned these bucolic communities into one great food destination

A born-and-raised Californian designer finds creativity in a small Texan town.

Overview

Tips for nursing and pumping in a foreign land, as well as how to get your milk through TSA

The former staging post founded in 1892 allows artists to disconnect and create.

Our writer travels to the ends of the Earth—again and again—for the seafood-based dish called curanto.

As a child, Chibundu Onuzo was obsessed with anywhere that wasn’t Nigeria. An English boarding school (and a shocking language class) made her reconsider her roots.

This under-traveled country is ready to shine

These are the AFAR editor-vetted tips and tricks (and apps and gear…) that changed the way we traveled in 2019.

One traveler hikes through the haunted beauty of the Balkans to see if a trail can heal the wounds of war.

When a skeptical swimmer takes the plunge in Fiji, she discovers a whole world she had been missing—underwater.

Overview

The island of Hokkaido gets more snow than almost anywhere else in the world. To make the most of a visit, you’ll need to see the mountains through Japanese eyes. And bring an appetite for sushi.

A 4-day road trip to land’s end shows an entirely enchanting side of Spain.