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One of the best spots in the Caribbean for surfing is Barbados. And if you’re not one of the best surfers in the world (like me), one of the best breaks on the island to catch some waves has got to be Freights Bay. The added bonus is that most late afternoon sessions end with a spectacular flourish as the sun sets smack in the middle of the bay.

Let’s face it, Stockholm is three things for travelers: It’s cold. It’s expensive. And it’s home to some of the most gorgeous human specimens on this dear planet of ours. I may have found the perfect place to remedy these issues, should they be considered as such—Gilda’s Café. Set in the heart of the boho district of Södermalm in south Stockholm, Gilda’s is the perfect place to shelter from the cold with a warm cup of coffee in hand, inexpensive pastries (fika, anyone?), and some good old people watching. Trust me when I say that people watching does not get any better than in Stockholm. Locals are very fond of hipster ways. They are relaxed, friendly, and could all be on the front cover of a fashion magazine. Beautiful people aside, Gilda’s is a little slice of heaven on its own. Think unmatched tableware, indie music, eclectic furniture, and delicious homemade dishes. Worlds away from the compartmentalism and practicality of Ikea. The change of scenery is most welcome and enjoyable. Save your precious kronors, daydream about a handsome Swedish Viking while sipping a comforting latte, and go to Gilda’s. It’s the ultimate south Stockholm thing to do, and you won’t regret it.

The Durian is fondly known as the king of fruits in Southeast Asia. It’s a fruit that the locals love, but that many outsiders find to be an acquired taste. In fact, Andrew Zimmern, the presenter of the Travel Channel’s Bizarre Foods, (the guy who eats the world’s craziest and weirdest things) can’t stand durians. The name durian comes from the Malay word “duri,” which means “thorns.” Cutting open a durian is an art. You have to cut along certain lines created by the thorns, which are barely visible. If you get it wrong, it would be tough to open. Once cut, you use your palms to push apart the insides to reveal the yellow flesh. The smell of the durian is strong enough to make you salivate or faint, depending on which side of the fence you are on regarding it’s taste. If you’re ever in Malaysia, you must give it a try. Who knows? You could end up liking something that Andrew Zimmern himself can’t stomach!

A trip to the original Magic Kingdom Park in Orlando is a theme park rite of passage. This is the mouse’s original outpost. And if you hit only one theme park among Orlando’s vast amusement offerings, you won’t go wrong here. Home to such iconic attractions as the original Cinderella’s Castle, the Space Mountain roller coaster ride, the nightly parade down Main Street, It’s a Small World kids’ ride, Big Thunder Mountain Railroad, and much, much more, you can easily occupy two days taking it all in. And while many of the rides and character meet and greets (every princess and her cousin is in attendance here) are clearly oriented toward younger visitors, there’s enough to keep adults smiling, too. Favorite tamer rides for younger kids include Adventure Land’s Pirates of the Caribbean and the Jungle Cruise. And if you’ve still got some staying power after a whole day of rides and shows, stick around for the park’s nightly grand finale—a fireworks display on par with anything you’d see in a big city on the Fourth of July.

Breakfasts are little godsends after a big night out, and Post at 70 Juta Street in Braamfontein is just the place to revitalise after a big night out and before working on your weekend party habits again. The Big Bomber is a drink combination of condensed milk and Espresso topped with cream and will definitely jumpstart your hungover ass back to reality, while the devine French toast with bacon topped with Fig preserve will fuel your tank for another round of weekend madness. The cozy corner spot has a well rounded menu which prides itself on using all locally produced, organic ingredients. Order something delicious and watch the world go by from the window counter seat or enjoy the cool breeze in the courtyard outside You’d be doing yourself a disfavour by not trying out something from this little spot! post is open all week from 8:30am, except Sunday when they are closed.

Waikiki and the North Shore get most of the attention on the island of Oahu, and for good reason. Oahu is the surfing capital of the world and has something to offer every skill level, but hiking on the island of Oahu is one of its best-kept secrets! One of my favorite hikes is the Lanipo Trail. It is a a strenuous 7.5 mile (12 km) hike that can take 4 to 6 hours depending on conditions (I would not recommend doing this hike when it’s wet), but the scenery and experience offered by this hike is definitely worth the effort! The hike along the Mauna Lani Heights ridge, above the neighborhood of Kaimuki, offers breathtaking views of the island and Honolulu. The terrain is diverse, and at times you are hiking on steep boulders, and others navigating thick jungle. There is one section of the trail that carves through tall bamboo that clank together when the wind blows—like a natural wind chime. You will not be disappointed with the summit and the sense of accomplishment that you feel when you get there!

Myrtle Allen is Ireland’s answer to Alice Waters: The centenarian chef has lobbied the Irish parliament for better food policies, earned some Michelin stars, and, 50 years ago, opened a restaurant called the Yeats Room in the town of Shanagarry, an hour east of Cork City. She eventually added bedrooms upstairs and called it Ballymaloe House, and her sous-chef-turned-daughter-in-law, Darina Allen—who has written canonical Irish cookbooks and helped lead Ireland’s Slow Food movement—tacked on the Ballymaloe Cookery School and farm two miles from the main house.

This is thus the seat of Ireland’s food royalty, and it shows. The restaurant spins flavorful dinners out of whatever comes in from the farm or East Cork’s fishing boats, and the cookery school has become known the world over for teaching expert and novice chefs to make pizzas, ferment pickles, cook baby food, and grow fruits, vegetables, and herbs. Even without all that, the ivy-fronted house—and cabins and cottages on the farm’s grounds—make for a simple, pleasant country retreat.

Emperor Hadrian built the most enduring monument of the Roman occupation of England around 122 C.E. to protect against Scottish invaders. Hadrian’s Wall spanned the country from west to east, and today the remaining sections are a UNESCO World Heritage Site. Visit them on a scenic drive through the countryside just outside of Newcastle upon Tyne, and stop at Chesters Roman Fort along the wall to see well-preserved bathhouses and officers’ quarters.

When it opened in December 1999, the Burj al Arab—a sail-shaped, all-suite skyscraper hotel built on an artificial island—put Dubai on the map as an over-the-top travel destination and became a landmark. Even today, the Burj al Arab sets the standard for outsized luxury with Rolls-Royce airport pickups, a helipad, gold-plated iPads, and butler-serviced duplex suites equipped with beds with mirrored ceilings, double Jacuzzi bathtubs, and full-size Hermès toiletries. The cool architectural exterior conceals a vivid interior with acres of gold leaf, dancing fountains, and room decor so distractingly jazzy that it may make guests feel as though they’ve drunk the world’s largest cup of Arabic coffee. (This is not the place for admirers of subtlety or minimalism.) The Terrace, an ambitious project even by Dubai standards, added nearly 2.5 acres of cabana, beach, pool, and restaurant space to the resort in 2016. Come sunset, though, the place to be is the 27th-floor Skyview bar.

For many centuries, the Hohenzollerns were one of Germany’s most powerful families, their influence only diminishing with the end of the monarchy after World War I. During their dominance, they lived in this majestic neo-Gothic castle, visible from miles away thanks to its prime location on a conical hill. Inside, a series of opulent rooms remain resplendent with period furnishings and valuable oil paintings. The Treasury—which hosts personal items of Frederick the Great and Queen Louise, the Prussian Royal Crown, and a great deal of expensive porcelain and silverware—and the royal chambers can only be seen via a guided tour, but the grounds are free to explore. Also open to the public is the café-restaurant Burg Hohenzollern, with decent regional food and an outdoor beer garden in summer.

Originally constructed in 1886, the building for this elegant five-room boutique inn went through a few different iterations as a private home and a small hospital before earning its National Historic status in the 1970s. But about 50 years ago when the hospital shut down, it fell into disrepair. Enter new owners Dina and Richard Dwyer. World travelers themselves, the Dwyers brought their expertise in design and construction and spent about four years renovating the building, which they opened in fall 2018. The property has an onsite pool, an outdoor fire pit, and is a short walk to shops and restaurants in downtown Calistoga. Guest rooms are elegant, with plenty of natural light, and bathrooms feature high-tech Toto toilets—all wonderful to return to after a day exploring Napa Valley. Breakfasts are a delight, too: ingredients are fresh (you might even get some herbs from their garden!) and Dina takes pride in highlighting local and regional purveyors. The beautifully appointed living and dining room—as well as Richard and Dina’s welcoming hospitality—will make travelers feel right at home.

Colombian fashion designer Silvia Tcherassi took the design world by storm when she transformed a 250-year-old mansion in the center of Old Town Cartagena into a contemporary refuge that honors both past and present. Mansion Tcherassi’s seven rooms blend fashion-forward decor (think sparkly gold throw blankets) and original features such as restored stone walls and private balconies, but the vibe is much more understated, with ethereal fabrics, soft colors, and natural wood, in the 42 neutral-hued rooms at sister property Tcherassi Hotel & Spa. You can order fresh-caught seafood and icy raspaos (traditional drinks made with fruit and condensed milk) at the restaurant, while carpaccios, pizzas, and ceviches are on the menu on the rooftop lounge; the Italian restaurant at the mansion extends to a cozy patio facing a plunge pool and vertical garden made with thousands of local plants. After a day spent exploring Old Town’s historic buildings, relax with a Chinese medicine–inspired treatment in the spa, or take a dip in one of the property’s four pools.

The Blue Ridge Mountains stand in for the Black Forest at Grand Bohemian Asheville, a 104-room luxury property inspired by old-world Bavarian hunting lodges, complete with stag-antler chandeliers, rich velvet and brocade textiles, and a popular mascot in the lobby—a taxidermied wild boar named Zsa Zsa. In contrast to the more dramatic public spaces, rooms and suites are spacious and light with crisp white bedding and tufted headboards; almost all of the bathrooms have large tubs with shutters that open up to the sleeping area. In addition to the rare original artwork that’s scattered throughout the hotel, there’s a gallery featuring paintings, art glass, woodwork, and sculptures from local, regional, and international artists. George W. Vanderbilt’s Gilded Age castle is across the street, and the hotel is within walking distance of Biltmore Village’s popular restaurants and shops and only two miles from trendy downtown Asheville, making it a convenient jump-off for exploring the Great Smokies.

Spain takes its food seriously. After all, it’s the country that gave birth to El Bulli and, as of 2015, has 169 Michelin-starred restaurants (11 in Madrid alone). So it comes as no surprise that a top hotel on a main boulevard in the capital should be home to one of these temples to gastronomy, the two-Michelin-starred Santceloni. But the Hotel Hesperia Madrid doesn’t content itself with just a world-class restaurant. No, this sleek retreat—decorated boldly by some of Spain’s top designers, including Pascua Ortega, Erico Navazo, and Mercedes Gonzalez López-de-Carrizosa—is devoted to the best of contemporary Spanish dining, with a total of three acclaimed restaurants and a sultry scotch bar attracting the most discerning palates in Madrileño society. In between decadent meals—and exploring the ritzy shopping and myriad sights just outside the hotel’s front door—work up an appetite at the open-air gym up on the rooftop, yet another of the Hesperia’s claims to fame.

Southern charm and Asian aesthetics meld seamlessly at the Mandarin Oriental, located on 15 floors of a high-rise building in the tony boutique-filled Buckhead neighborhood. Beyond a striking marble lobby, the 127 rooms feel like home—albeit a luxurious one—thanks to interiors by renowned architect Robert A.M. Stern. Plush carpets, large working desks, velvet-upholstered armchairs, and high definition LED televisions join bathrooms finished in black-and-white marble, with twin vanities, sunken tubs, and Atelier Cologne bath products. Whether you want to swim laps in the 60-foot swimming pool or simply unwind in the private English garden, the hotel is like a cocoon from the outside world; guests of the spa are welcomed with seasonal tea and an o-shibori, a Japanese steamed towel, before indulging in their massages and facials. But should you need to leave the bubble, the shops in Lenox Square are walking distance from the hotel, and free car service is available to take you within a two-mile radius.