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Michelin’s first statewide guide awarded 34 California restaurants with new stars this week, bringing the Golden State’s total to 90.

Quaint towns, unique national parks, and all the lobster you can handle are just the beginning of a great getaway to Nova Scotia.

When Death & Co opened in Manhattan’s East Village more than a decade ago, it changed contemporary cocktail culture. Now, the beloved bar is mixing up the scene in a new home: Denver’s burgeoning RiNo district.

For modern travelers who use the internet as a major source of inspiration, this airline’s new app feature is hugely convenient.

A new rule from the U.S. State Department demands that visa applicants submit their social media account information as part of an updated vetting process.

Ready to start (or restock) your own “Mardi Gras cabinet”? These hand-decorated throws are a total catch.

We talked to the founder of a New York City–based uniform design firm about how she got her start, the one job she walked away from, and sartorial trends in the hospitality business.

Here’s where to eat after hitting the brand-new Broad Museum in Downtown L.A.

Nature and culture meld in amazingly beautiful—and delicious—ways in this eastern Canadian province.

For that old-country feeling, right here at home.

No one should ever drink alone.

Don’t miss these new and newly renovated hotels when you hit the slopes this year.

Explore on foot. Eat at the bar. Buy same-day Broadway tickets. Tips from New Yorkers on surviving—and thriving—in NYC.

Get discounts, extra miles, and even gift cards with these techy tools.

Atlantic Canada is a treasure trove for traveling foodies.