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From leading an Antarctic cruise to studying the effects of climate change

From carrying out simulation cruises with volunteer passengers, to mandatory COVID-19 testing and sailings limited to 7 days, getting cruises up and running amid the pandemic will be no small task.

The much-anticipated Pismo Preserve opened January 25, 2020, and includes oak woodlands, rolling hills, and sweeping views of the Pacific Ocean.

New regulation regarding B visas puts more scrutiny on so-called birth tourism and gives consular officers increased power to turn women away.

First-timers can make their way through the stalls, snacks, and slang of Germany’s magical holiday markets with ease, thanks to these 10 essential tips and tricks.

What actually is “fika”? How do you pronounce it? Best yet, how do you do it right?

As restaurants slowly reopen—and get creative to lure diners back—one thing is certain: We’ll be eating outside a lot more.

For riders who cannot muster the energy for a conversation, it may be worth upgrading.

11 Reasons Designer Clare Vivier Loves Seoul

“Building Bridges” is a follow-up to Italian artist Lorenzo Quinn’s 2017 “Support” sculpture in Venice.

Writer Alan Richman has won 16 James Beard Awards for his food writing and eaten in the world’s finest restaurants, but he’d never been to Norway⎯until AFAR sent him with 24 hours’ notice.

Medieval villages, back roads, and the Wild Pyrenees

Have these hotels on your radar when it is time to catch the next wave.

With design-forward camp furniture, mood lighting, and accents, you can transform your next camping trip into a seriously chic glamp-out.

Spend your days watching whales, strolling on the sand, and sipping local wines on the Central Coast.