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A coast-to-coast look at the culinary oases that keep us coming back for more.

From Tokyo to Paris, these hotels place you close to the finest restaurants in the world.

Contemporary restaurants are reimagining what “American” food means with the help of Indigenous chefs and ingredients.

The St. Regis Chicago is big on indulgence—but tucked in a corner most tourists never reach.

Meet the cooks and stories that keep the Charleston area’s food traditions strong.

From longevity-focused retreats to urban resorts with serious spa programs, France’s top hotels for wellness prioritize results-driven wellness shaped by tradition.

From patatas bravas to paella, these Spanish dishes are a must-try.

Now is the time for gathering with loved ones, and there’s perhaps no better place to do it than at Hotel del Coronado, thanks to history, elegance, and seemingly endless options for fun.

A recent excavation at the tombsite that holds the iconic Terra-Cotta Army in Xi’an, the capital of the Shaanxi province, unearthed a swath of previously unknown life-sized military figurines buried alongside China’s first emperor.

The country’s six-month COVID-19 lockdown is now beginning to ease.

Experiencing a new culture can be one of the best parts about traveling—here’s how to engage with local communities respectfully.

Hilly streets, custard-filled pastries, and a UNESCO-listed wine region will soon be a nonstop flight away.

From the Swiss Alps to the Brazilian rain forest, these Airbnbs are worth booking just for the views.

AFAR got a first look inside the new Centurion Lounge at Hartsfield–Jackson Atlanta International Airport.

A dose of luxury, at a gentler price—these are the 25 best four-star hotels in New York City.