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How can we use the great pandemic pause to make sure our next adventure not only leads to personal fulfillment, but global wellness? Here, AFAR makes its travel pledges for 2021 and beyond.

To launch its new “Cooking Experiences” category, Airbnb is sending 100 home cooks to the University of Gastronomic Sciences in Pollenzo, Italy, for a week next summer. Here’s how to apply.

Hiking is immensely popular these days. Here’s how to do it right.

A collaboration between legendary French champagne house Veuve Clicquot and renowned Japanese artist Yayoi Kusama has debuted in Washington, D.C. after a two-year wait.

Women make up a majority of travelers and the lion’s share of the tourism workforce. As the travel industry rebuilds, it is time to put the so-called second sex first.

Yet another reason shoulder season is the best season.

Blessed with a subtropical climate and two new airline routes, Bermuda is an escape to consider this spring.

In destinations like Canada and Europe, the cruise season is now longer than ever, giving travelers the chance to sail into scenic ports without the crowds. Here are some new off-season cruises to consider.

Sleep over (and under!) lagoons in the Maldives, Belize, Indonesia, and one special spot in Swedish Lapland.

Drawing on a rich family history and inspired by travel, Teeling Whiskey delivers an innovative approach to Irish Whiskey, making it a leader in the category—and a new essential pour for aficionados.

Some say air taxis will be the greener, faster, and quieter mode of urban transportation; others say they will be just another toy for a select few. Inside the slow rise of travel’s next frontier.

The hit HBO series’ third season has scenes shot in Koh Samui and Bangkok. Here’s an in-depth look at the Thailand resorts and destinations featured.

Newark, New Jersey, isn’t exactly known as a tourist hot spot—that’s just fine with Nomadness Fest.

Let your tastebuds—and experts—guide you on these mouthwatering culinary tours throughout the globe.

Just when it seemed this foodie city couldn’t get any more delicious, a new round of restaurants, wine bars, and bakeries took flight.