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Airlines around the globe are rethinking flight attendant uniforms—the results are a sign of the times.

If you’re traveling to Japan, these are the events that are canceled and museums and theme parks that are closed due to the coronavirus outbreak.

Where to go in California, according to the executive chef of The Restaurant at Meadowood.

The Colchagua region, set within easy striking distance of Santiago, produces some of the world’s finest reds in a beautiful mountains-meet-vineyards setting that’s met by a bevy of luxury resorts.

The storied African American neighborhood has stubbornly weathered gentrification and become even more itself—with even more exciting restaurant options.

The latest in our Tour Operators That Give Back Series meets the adventure travel pioneers specializing in remote and rural Peru.

Our writer travels to the ends of the Earth—again and again—for the seafood-based dish called curanto.

Start planning your next summer escape now.

The best part about museums in Washington, D.C.? Most are free.

Overview

What do Clive Owen, man-made waterfalls, pork katsu, and Barry Manilow have in common? They’re all captivating London this summer.

How to earn and multiply your miles—even when you’re on the ground

A slew of new craft distilleries have transformed the land of lakes, ice, and Minnesota Nice into the country’s best cocktail haven.

Kyoto’s autumn season means luxurious new hotels, seasonal kaiseki meals, traditional tea ceremonies, and one of the world’s finest displays of fall foliage.

After numerous visits to Napa Valley with her kids, one Bay Area writer is convinced that the region is as much for families as it is for foodies and wine lovers.