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Moringa’s popularity has skyrocketed in the United States—but its health benefits have long been known globally. There’s something to be said for trying it at the source.

For more than 150 years, the International Watch Company has been a standard bearer for fine Swiss time pieces. Here’s what it’s like to go behind the scenes at their new workshop.

These five fromageries are treasure troves of surprising cheeses.

From laser tag to an underwater lounge, these new features go way beyond the standard cruise-ship offerings.

From over-the-top experiences including skydiving, parasailing, and scenic flights to more relaxed offerings such as dining alfresco, here’s why simply breathing in The Islands of Tahiti makes for rewarding travel.

Tired of winetasting? Try olive oil tasting.

Taste your way through Curaçao’s varied culture with dishes like Indonesian beef stew, funchi fries, stuffed cheese, and more.

When the iconic Raffles Singapore opened in 1887, it quickly became a glittery haven for well-heeled travelers, and later, a go-to brand for discerning globetrotters.

Electric cars, meet your competition. Electric boats are on the way.

Just because a certain hub is the cheapest option definitely doesn’t mean it’s the best.

At the Suttle Lodge, you’ll eat well, sleep deeply—and relax completely.

With underwater suites, waterslides, and a record-setting aquarium, it’s a luxury hotel with the soul of a theme park.

Following the June 2018 death of the beloved chef, writer, and TV host, AFAR editors reflect on the valuable lessons Bourdain taught through his enduring appetite for culture.

After a volcanic eruption and floods devastated parts of the state in 2018, Hawaii is back and better (and more affordable) this year. Here are a few specific reasons why you should go now.

Consider it another 279 miles tacked onto your journey of 2,000+ miles.