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The history of the American West is often whitewashed, but these museums, monuments, and historic sites help preserve a significant chapter.

Discover fresh seafood and fruit-packed batido smoothies among the country’s culinary delights.

Glaciers in beloved travel destinations, including Yellowstone, Yosemite, and Italy’s Dolomites, will be gone within the next 30 years, new research shows. And the effects of that loss will be catastrophic.

A Canadian game plan for prematch bites, sports bars, and how to make the most of the cities before and after the final whistle blows.

Here’s where to go in Canada, Japan, and across Europe for pristine powder, plus fondue, hot springs, and more après-ski fun.

On a trip along the Vallée de la Gastronomie, one writer reconnects with the food, the wine, and the people she first fell in love with decades ago.

As part of a new “Tastemakers” program, dining reservation app Resy is helping users discover standout local eateries in six U.S. cities throughout the month of August.

When the mercury rises, Singaporeans turn to one of the nation’s most beloved desserts—ice kachang.

The details are still being finalized, but day-trippers should be prepared to book tickets in advance to enter the city’s historic center.

Great love stories don’t just unfold on the page or screen—they’re shaped by the places where they happen.

The Fairmont Breakers Long Beach gives travelers several new reasons to head south from L.A.

From Tokyo to Paris, these hotels place you close to the finest restaurants in the world.

As the U.S. dollar continues to rally against foreign currencies, Americans’ vacation budgets are getting a welcome boost.

“It’s not as if we leave good taste behind when we take off,” the World Central Kitchen founder and chef says of his new collaboration with Delta Air Lines.

Dying to become a coffee expert? Jet off to Trieste–the Italian coffee capital–and learn from the masters while lounging in 5-star accommodations and feasting on Michelin-caliber meals. The thing is: It’ll cost you.