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Pearl was founded in 1881 as a traditional brewery. These days, however, the bustling complex is less about beer than its 15 restaurants, dozen-plus retailers, and numerous family-friendly events, including a twice-weekly farmers’ market. Start with lunch at La Gloria, chef Johnny Hernandez’s nod to interior Mexico, followed by dessert at Bakery Lorraine, where you’ll find an enticing rainbow of Parisian-style macarons. If you’re in the mood to shop, pick up a tailored guayabera from Dos Carolinas, or a piece of handcrafted jewelry from Ten Thousand Villages. Pearl Brewery is even home to Hotel Emma, a true gem in San Antonio’s boutique-lodging scene, in case you don’t want to leave.

In the increasingly gentrifying El Raval neighborhood, along the leafy main avenue of Rambla del Raval, a whole host of restaurants, cafés, and bars are popping up. Among them is this intimate bistro from noted Catalan chef Carles Abellán, which takes a refined approach to traditional home cooking without being pretentious. To that end, the narrow dual-level space, a former bodega, is simply decorated with rustic wood furniture, forest-green walls, and a ceramic-tiled, marble-topped bar. The menu is divided into categories of small dishes—From the Sea, From the Mountain, From the Orchard—plus a few versions of classic Spanish stews. Leave room for the homemade desserts: The soft, silky Brie cheesecake is divine. Reservations are essential.

A contemporary take on traditional lodge-style accommodations, Scribner’s Catskill Lodge is a cozy, 38-room inn, housed in a circa-1966 building that was revamped in 2016. While rooms tend to have their own look and feel, most share more than a few common elements, including patterned carpets, dark maple floors, and modern furniture. The majority are geared toward couples but there’s also a suite with bunk beds, which is perfect for families or groups of friends who don’t mind shacking up together. Amenities here are geared toward weekenders seeking a break from the Big City and include regular yoga classes along with afternoon DJ performances, meditation sessions, and even healing sound baths. There’s also a restaurant, Prospect, with ever-changing dishes like roasted chicken, burgers, and duck carnitas.

The Alvear Palace is a Buenos Aires landmark. Dreamed up by businessman and socialite Dr. Rafael de Miero, who wanted to bring back 1920s Paris grandeur to his hometown, the hotel was erected in 1932 on the corner of Avenida Alvear and Ayacucho after a decade of on-and-off construction. Then after much fanfare, it expanded in 1940, taking over an old mansion next door. For several decades, Alvear Palace was owned by the Duke of Hornes, a cousin of King Juan Carlos I, though Argentina’s economic situation saw the hotel’s reputation steadily decline. Since Anglo-Argentine developer David Sutton Dabbah (also co-owner of Patagonia’s Llao Llao Hotel & Resort) purchased the property in 1984, the Palace has been renovated and renovated again, top-to-bottom in 2011, which lowered the room count and revived the lavish Louis XV furnishings, and most recently in 2016, with the debut of sleek rooftop suites, an indoor pool, solarium, and a rooftop bar. Bathroom amenities are custom-made by Hermès. The lobby bar exudes Belle Epoque elegance, and many of the rooms, while still as picture-perfect as ever, could be mistaken for another century. There are touches of modern luxury in the spa, but over-the-top opulence is still the dominant theme running through the signature French restaurant and afternoon tea, as high society lingers.

When in Kingston, make time for a stop at Devon House, a grand 1891 Georgian mansion that was built for George Stiebel, Jamaica‘s first non-white millionaire. The lovely upright house and its 11 surrounding acres are now protected as a National Heritage Site, but that doesn’t mean that there’s not fun to be had. The sprawling grounds include shops, restaurants, a bakery, and a popular ice-cream shop, I-Scream. House tours can be arranged, but the grounds, landscaped with stately palms and fountains, are the highlight—it’s a great spot to take a stroll, read, shop, or dine. The mansion and its manicured lawns are also used for weddings and lavish events.

This industrial-chic eatery has a covered patio and floor-to-ceiling doors that welcome good weather inside, all overlooking the ocean on Dominica’s east coast. Pagua Bay puts a strong emphasis on seasonal, farm-to-table fare—a commitment made trickier by Hurricane Maria’s destruction in autumn 2017. Still, the restaurant continues to serve reliable American fare with Caribbean twists, including ceviche, goat tacos, chicken Creole, and mahi-mahi salsa. Wash it all down with a frosty beer or coconut rum punch.

The first Tasmanian winery to achieve biodynamic certification has a new restaurant and tasting room that doubles as a biodynamic wine information center. Sample limited-edition bottles such as the Settebello single-block pinot noir at the cellar door, or order your favorite vintage alongside a rustic Italian dinner at farm-to-table Osteria.

With a playful menu divided into sections named “warm-up,” “game,” “set,” and “match” sections, Le Filet volleys some exceptional dishes at guests. Opened in 2011, the restaurant specializes in seafood but does an equally good job with meat dishes, including duck and venison. It comes recommended highly by Ritz-Carlton concierge Simon Bajouk.

You’ll hear people talk about doing things “on the Strand” in Galveston, which refers to a downtown historic district primarily situated on Strand Street. Begin exploring the area at 25th and Strand, visiting its shops, restaurants, galleries, and museums in lovely 19th-century buildings. Photo via Flickr user TravelingOtter

Stylishly lavish interiors are mere footnotes at Cipriani Yas Marina. Featuring classic Italian fare, the restaurant’s dishes are surprisingly authentic and the atmosphere is perfect for a romantic night out. To make things even more memorable, after dinner take a walk around the marina which is spectacularly illuminated in the evening.

Accessible only by boat or helicopter, Biras Creek Resort offers remote luxury. The property sits on 140 acres, between two hills crisscrossed with six hiking trails of varied elevation gains. Couples kayak, snorkel, or just sun on the beach. The walk to the Hilltop Restaurant is worth it for the views alone.

La Scala, the world’s most famous opera house, is also home to an elegant restaurant, bar, and tea room. Modern but informal, the traditional dishes are unusually light, delicious, and beautifully prepared. The romantic atmosphere is set by a quiet room and minimalist classic style (think red velvet and high ceilings).

The neighborhood where Martin Luther King Jr. grew up hosts local farmers and vendors at the Sweet Auburn Curb Market. It’s where you can find that unusual ingredient, be it chitlins, rabbit, or live crabs. The market also has a few permanent restaurants, like Grindhouse Killer Burgers, and Bell Street Burritos.

St. Lucia’s iconic twin peaks—Gros Piton and Petit Piton—dominate the island’s scenery, soaring 2,500 feet from the sea on the island’s southwest Soufrière corner. Designated a World Heritage Site along with the surrounding Pitons Management Area, these volcanic spires take every first-time visitor’s breath away. There are various ways to experience the Pitons. The brave hike either peak—Petit Piton is more strenuous, and the trail isn’t marked; Gros Piton has marked trails and is a two- to three-hour hike from the village of Fond Gens Libre. Others opt to take it easy and sail past them on a catamaran cruise, or view them from land along the coast or from the terrace of La Haut’s restaurant. Sugar Beach, facing Gros Piton, offers a frontal view of the peaks as you swim.

Though it sits squarely in Tel Aviv’s Lev Ha’ir (the heart of the city), Hotel Montefiore feels almost hidden away, not least because of the fact that greenery shrouds much of the restored 1922 mansion. Gaze out the window of the lobby restaurant (where you should, without fail, order the Tunisian eggs for breakfast) and you’re as likely to find yourself leaf-peeping as people-watching. The hotel feels all the more intimate with its grand total of 12 guestrooms, each cozily appointed with well-stocked book shelves and retro armchairs. The vibe here isn’t strictly old-timey, however. You’ll also find a striking modern art collection and a DVD library that (almost) rivals the book selection. As tempted as you may be to binge-watch or read in your down-draped bed, don’t skip a nightcap in the downstairs bar, which is the picture of international style, whether you’re talking about the crowd or the menu offerings.