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New museums, extensive exhibitions, and inspired events across Germany commemorate the centennial of Bauhaus—the most influential design movement of the 20th century.

Before you head to Europe, make sure you brush up on local dining etiquette by learning these food rules you might not even know existed.

Chef Samin Nosrat spent years hearing others fantasize about a particular Florentine panino. Her first bite didn’t go exactly as planned—but here’s why it was worth the pilgrimage.

From what to expect on your wildlife excursions to the one thing you shouldn’t leave home without—here’s what you need to know before going to the jungles of Borneo.

Three designers share what makes their hotel projects so special

Across the continent, several new exhibitions are worth building a trip around.

The next trend in lodging? The B&B&B (bed and breakfast and bicycle). Here are our picks for where to try it first.

Have these hotels on your radar when it is time to catch the next wave.

The swearing-in ceremony featured an American trifecta: citizenship, national parks, and public libraries.

Home again.

When one traveler volunteered to spend the day helping one of Taipei’s Sweet Potato Mamas with her food cart, she learned that the best views of the city are found at street level.

The southwest corner of Denmark’s Jutland peninsula offers the country’s only two-Michelin-star restaurant outside of Copenhagen and a UNESCO-listed national park. But most travelers would struggle to find it on a map.

Its vibe is so chill, it attracted a luxury boutique hotel group focused on deep travel experiences.

One traveler hikes through the haunted beauty of the Balkans to see if a trail can heal the wounds of war.

Inspired by her recent Silversea expedition to Antarctica, AFAR Ambassador Rachel Rudwall reflects on what it means to travel not only deeper but also more responsibly.