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This unpretentious and welcoming old-fashioned restaurant is a favorite with locals and tourists alike, and many guests are regulars. The elegant interior design features traditional linens on tables and modern art on brick walls, and the dining space is split into multiple small rooms as well as an outdoor patio. The food is local, with a selection of Venetian classics such as Canastrelli scallops and grilled orata fish (bream) with zucchini sauce. The pasta is homemade, and beyond fish and seafood, there are plenty of meat choices. The wine list is carefully curated by one of the owners. Service is friendly and efficient.

You’ll want to block off at least three hours of your day for a meal at n/naka, Los Angeles’s temple to the elaborate, multi-course traditional Japanese feast known as kaiseki. Chef-owner Niki Nakayama—one of the world’s few female kaiseki masters and a James Beard semifinalist—has created an intimate, authentically Japanese space for up to 26 guests to savor one of two 13-course tasting menus. In a serene setting of minimalist, hand-built furniture, the Japanese American chef serves up a parade of vibrantly colored, elaborately plated dishes, each made with hyper-local ingredients. A typical menu begins with a modern take on sashimi and then proceeds through a series of innovative vegetarian, fish, meat, and dessert courses. One stop-you-in-your-tracks favorite: the Shiizakana (which translates to “not bound by tradition, chef’s choice”), in which spaghettini is twirled with abalone, pickled cod roe, and Burgundy truffles. At the end of the meal, chef Nakayama and sous chef Carole Iida-Nakayama emerge from the kitchen to greet each diner. Pro tip: Plan ahead. A two- to three-month waiting list means you need to be flexible with early or late dinner times.

Parreirinha is a favourite amongst Portuguese South Africans living in Johannesburg and serves some of the best seafood around! A small, former jail is the home of the restaurant, which makes use of one of the jail cells as one of the dining rooms. As you walk into the restaurant you’re welcomed with a tavern like ambiance and entering the court yard you’re treated to a sea of neck ties hanging from the rafters... remnants of an old tradition that required patrons to leave their ties behind. The tradition no longer applies these days as there’s simply no more space, but if you feel like you want to leave a tie behind as a sign that you’d been there, then they’ll gladly take it off your neck! The food at Parreirinha is quite simply amazing! Heck, even the Protuguese bread rolls are divine! On this occasion I shared a Seafood kebab, meant for one, with my friend and we were both definitely full as the last scraps made their way into our bellies. If you’re stuck on something to choose, I’d highly recommend something with prawn. The prawns are great! If you’re not looking for a meal, you can always take up a spot at the bar and enjoy the drinks on offer.

At this rooftop bar on the South Coast Highway, guests can pair breathtaking ocean views with well-made cocktails and delicious bites. There’s also nightly live music and plenty of high-def TVs throughout the space, making this the perfect place to party the night away or simply catch a game. Drinks range from craft beers and 22 wines by the glass to specialty cocktails like cucumber-jalapeño margaritas, while the food leans Southern, with options like gumbo, butter brisket, and jambalaya. Check the website before you go to see who’s playing that night; it could be anyone from a local DJ to a ’90s rock cover band.

This funky venue for experimental art of all kinds—theater, visual art, dance, performance, music, even circus arts—began as a transformer station, then later sat empty for 40 years until a group of artists began squatting there in the early 1990s. The city of Budapest bought and officially renovated the spaces, opening Trafó in 1998. The wildly varied program has been going strong ever since with event spaces, an exhibition room, and even a basement club for discourse and literary nights. Expect cutting-edge performances and an intellectual, offbeat crowd.

The modern minimalism of Le Méridien Chambers boutique hotel is accented by all things art. Graffiti-covered stairwells and hallways lead to rooms, each with their own original piece of art by the likes of Brits Damien Hirst and Gary Hume. Located in the vibrant Theatre District, entertainment from live music to stand-up comedy is just outside the door. As a guest, you’ll be granted free admission to the popular Walker Art Museum one mile away. Aside from the art, there are thoughtful amenities like the rain shower and heated floors, and fresh Italian cuisine at the hotel’s Marin Restaurant & Bar.

Chef Chuck Hughes’ first flagship restaurant remains one of the best good-time spots in Old Montreal, featuring a blackboard menu full of seasonal dishes and insane cocktails. The Caesar is a must-try and comes with a salad’s worth of vegetables and a whole snow-crab leg sticking out of a monster mug. After feasting on lobster salad, short ribs with cauliflower mash, or pan-fried sea scallops with carrot butter, hang out in this dimly lit joint and watch the night turn into a party, with the drinks flowing and the music thumping louder and louder as the cooks and waiters from nearby restaurants file in after their shifts.

A popular and new cultural attraction in Montego Bay, the Rastafari Indigenous Village offers a fun and insightful day of Rastafari history, music and food to anyone interested in immersing and learning about this unique group. The day begins with a hike to the village, reached by spelunking across a river, and a medicinal plant tour. It continues with various activities, including culinary demonstrations of Rasta “Ital” or organic, vegetarian dishes, drumming circles and stories on the evolution and struggles of Rastafari culture in Jamaica. It’s an easy reach—about 20 minutes from Montego Bay—and a good pick for those short on time.

It might be the middle of the City, and it might be at the major concert hall in Honolulu, but Wednesday evenings are typically reserved for the Ward (aka Honolulu) Farmers Market. Tents go up, and local food vendors and farmers display their products with music drifting through the air. This farmers market is a great place to pick up some produce for the kitchen, grab dinner on the go, or try something new and different - like flavored butter from the only dairy left on Oahu, or farm fresh macadamia nuts, or locally made ice cream.

Apparently, you don’t need a rockin’ house or an haute hotel to throw a massive pool party. The only thing missing from the poolside shindigs at these downtown Scottsdale bars are the floaties. First, there’s Spanish Fly Mexican Beach Club with its private cabanas and day beds. Then just down the street is Maya Day and Nightclub, which not only has private plunge pools but also a taco bar, LED video screen and floating stage that hosts DJs and live music. Rounding out the trio is El Santo, a cantina and patio bar with a 15,000-square-foot Mexican resort-style pool.

This venue has closed.

Every time I get a chance to spend some time in NOLA, you’ll find me on Frenchmen Street, Marigny, Bywater, 9th area. This art market, while not really a hidden gem, is always worth a visit. Grab a cocktail and catch some music to loosen up and chat it up with the incredible artists and business owners selling really fun swag in the heart of The Frenchmen Street party.

Located about five miles west of Falls Church, America’s only national park to the performing arts continues to host world-class performances of every genre since its creation in 1971. With an average of over 90 concerts from May to September, area residents and visitors are blessed to see the biggest names in music grace the stage of the 6,800-seat indoor/outdoor Filene Center. In addition, Wolf Trap holds indoor concerts at the nearby Barns, as well as educational programs and special events such as the International Children’s Festival and the yearly Holiday Sing-A-Long.

Central Plaza is a lovely place to spend the day and watch the community wind down in the evening. During the day, the plaza is full of music and children playing, and the surrounding streets are full of restaurants, shops, and art galleries. As the sun sets, the plaza gets quieter; the town’s lights turn on, and the children leave, one-by-one, to go home for the night. Stay late and enjoy the peace and quiet of the sleepy plaza, or head down one of the side streets and partake of the local nightlife!

An edgy crowd gathers at Szimpla Kert, a wacky ruin pub in the old Jewish Quarter. On entering, you’ll be overwhelmed by the maze of rooms, where you might find recycled computer monitors, towering piles of books, hookah pipes, or live music. Bars throughout pour beer and, of course, shots of pálinka.

Why we love it: A 19th-century palazzo-turned-boutique-hotel that’s full of sophisticated details

The Highlights:
- Historic details like restored tiles, antique furniture, and traditional Maltese wooden balconies
- Guestrooms with deep-soaking tubs or Jacuzzis
- A central location just off Valletta’s main drag

The Review:
Formerly home to the Ellul family, this Victorian-period palazzo is now an exceedingly charming boutique stay that’s a member of the Small Luxury Hotels of the World. Fourth-generation brothers Matthew and Andrew Ellul converted the property, which sits on a quiet but easily accessible side street, into nine luxurious guestrooms, each uniquely decorated with restored Maltese tiles, wrought iron accents, richly hued rugs, and antiques sourced from around the world. Rooms also feature original works by local artist Ritty Tacsum as well as either a private terrace or traditional Maltese wooden balcony. One suite even has a piano, while several others boast free-standing bathtubs or Jacuzzis. In keeping with the Casa Ellul’s family-owned ethos, service here is friendly and personalized, making guests feel as if they’re staying in a friend’s home.