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A lilliputian property on a busy Old Quarter street, Essence has an unassuming entrance that belies its stylish interiors. Renovated in 2017, the eight-story hotel’s intimate rooms are well-appointed with velvet headboards, lantern-like pendant lighting, and writing desks with laptops and reliable Wi-Fi—plus decent soundproofing to block out the Hanoi bustle. Turndown service includes flower petals sprinkled on the bed and towels folded into animal shapes (swans are a favorite). Fresh seasonal fruit such as mango, papaya, and pineapple and complimentary mini-bar snacks are restocked daily. Head downstairs to dine on updated Vietnamese specialties like spring rolls and bun cha (barbecue pork) or hit the town: The hotel is surrounded by jewelry and clothing shops, cafés, and bars.

When it isn’t occupied by the Grands Ballets Canadiens or Opéra de Montréal, this largest concert hall in Montreal’s Place des Arts cultural complex has been known to host big musical names, including Maria Callas, Bob Dylan, Radiohead, Luciano Pavarotti and Ella Fitzgerald. The sound system is the utmost in refinement, and, combined with the cushy seats and hushed atmosphere, it makes for a sophisticated listening experience indeed. Half the fun is the opportunity to wander through the impressive 1960s building, punctuated by salons and bars for that ubiquitous intermission gin & tonic. Go ahead of time and reserve a table at one of the famous glassed-in restaurants on the Quartier des Spectacles, Brasserie T! or F Bar.

Le Rêve rises up like a dollhouse from a street lined with bars and restaurants in the leafy neighborhood of Providencia. Completely renovated in 2011, this pretty boutique hotel works on a B&B basis, the idea being that guests make the most of the surrounding eateries. However, tea, coffee, and snacks are always available, and there is an open kitchen so guests can poke their head in the fridge when peckish. This gives the hotel a unique, homey feel.

Behind the white shuttered windows, communal areas include a lounge area with an honesty bar and a library stocked with international books. The dollhouse feel continues inside with details such as an elegant green velvet sofa, blue and white ceramics, and waitresses dressed in French maid outfits. Rooms are equipped with wireless Internet access.

Chapitô is a circus school but also a restaurant and a bar. It’s very close to the castle and has fabulous views over the river. It’s ideal for a romantic dinner.


The cuisine is inspired by traditional Portuguese cuisine with a mix of international influences. I had dinner there this week and tried the codfish and I recommend it—but you have to eat it on the terrace, since this menu is different from the one inside the restaurant. You will be stunned with the views from the restaurant. Enjoy this beautiful city over a pleasant dinner. If you want to have a drink afterward, there is a bar on the lower floor, sometimes featuring live music or theater.

The bustling Joan’s on Third gourmet marketplace is a staple of the Los Angeles lunch scene. It is a revolving door of characters for which L.A. is known: celebrities, aspiring actresses, power moms, and entertainment industry executives. However, it also appeals to those simply with good taste, such as the 70-year-old man who has been lunching with his wife every day since Joan’s opened 14 years ago. While it can feel a bit chaotic with the buzz of the crowd and unintuitive layout, it is a place to experience Los Angeles at its finest and will be hard not to find yourself becoming a regular. Front and center upon entering is their artisan cheese bar, which makes for a perfect pit stop on the way to a dinner party. To the left is their New York deli-style salad and sandwich bar, which includes popular items like the Chinese chicken salad, apricot glazed ham & Brie sandwich, and short rib sandwich with melted Jack cheese, onion, and arugula. To the right are the sweets and snacks with a gelato bar and displays of their delicious pastries including the Nutella-filled ‘pop tart.’ You can order to-go or take your number, find a table and let the people-and-dog watching extravaganza unfold before your eyes. Hit the original on 3rd Street in West Hollywood or the newer outpost in Studio City.

This tavern-based tapas bar in Madrid was founded in 1906 and fiercely carries out the tapas tradition. It has had many famous patrons, including Andy Warhol, and has a great wine selection as well as beers to go along with the famous garlic prawns and langoustines.

Albertha Grant never set out to win a James Beard Foundation award and win the adoration of international magazines and patrons—she simply cooked good food and served it to people in her North Charleston neighborhood. But amidst the last decade’s gold rush around Charleston cuisine, Bertha’s shines in both its authenticity and flavor. It’s a classic soul food joint, with daily meat-and-three specials like fall-off-the-bone fried chicken, sumptuous pork chops, and collard greens that perfectly balance savory and sweet (there’s plenty sweet in the ice tea for everyone). The neighborhood is predominately African-American, and locals still line up here for lunch along with out-of-towners and Peninsula-based workers seeking Southern food done right. The late namesake’s daughters and granddaughters run the counter-service place now, efficiently taking orders to keep the line moving on busy weekdays.

Bombed to smithereens during World War II, the Neues Museum—inaugurated in 1855—reopened in 2009 following a slow and sensitive reconstruction by the office of British architect David Chipperfield; both the building and its inspiring contents are well worth the visit. The current structure, featuring delicately restored frescoes, beautifully renovated columns and doors, and deliberately preserved war damage, won the prestigious Mies van der Rohe Award in 2011. The museum’s collections comprise thousands of ancient artifacts from the Egyptian Museum and Papyrus Collection, the Museum of Prehistory and Early History, and the Collection of Classical Antiquities. Highlights include a 3,300-year-old bust of Queen Nefertiti, the famous Neanderthal skull from Le Moustier in France, and Heinrich Schliemann’s collection of antiquities from Troy.

The Florida Everglades is certainly one of the most unusual places to find a winery and brewery, but Schnebly Redland’s Winery excels in both arenas in what some would call “the middle of nowhere.” Guests are greeted by a stunning wine bar ahead, a beer bar to the right and a counter on the left that sells cheeses and snacks. You can also buy any of the selections you’ve imbibed, either bottles of wine or growlers of beer. The wines are unique, made from local fresh fruits like mango, guava and lychee and made on premises. Schnebly’s beers, brewed for Miami Brewing Company, are equally exotic, with brews like the Big Rod Coconut Ale or the Shark Attack Mango Wheat Ale. Tastings start at $7 and go up if you want to keep the glass. Tours of the facilities are available on weekends.

The latest from the man who is probably Portugal’s most famous chef, José Avillez (of two-Michelin-starred Belcanto), Bairro de Avillez does it all. Upon entry, guests are greeted by a traditional Portuguese taberna, where cheese, charcuterie, and Avillez’s take on traditional petiscos (finger foods) fuel a festive atmosphere. Further inside, you’ll find Páteo, a seafood-focused food court for classic Portuguese dishes, and Beco, a hidden restaurant that offers a gourmet menu alongside sexy cabaret shows. Plan to spend the night here.

Cesare al Casaletto is far off the well-beaten tourist track, but it is easy to get to: just take the 8 tram from Piazza Venezia or Largo Argentina and get off at the very last stop. Fifty yards from the tram tracks sits Rome‘s best trattoria, where spectacular fried appetizers (get them all, or at least the gnocchi fritti and polpette di bollito) give way to classic pasta dishes like carbonara and gricia. The second courses are excellent and fall-off-the-tailbone braised oxtail is a favorite. Pair it all with fairly priced natural wines from all over Italy and be sure to leave room for dessert, preferably the panna cotta.

You can’t visit Florence without indulging in ice cream once at the very least, but it’s not so easy to find the real deal. Carapina, gelateria of choice for cognoscenti (but often overlooked by tourists), is located a stone’s throw from the Ponte Vecchio, brain child of Simone Bonin who is widely acknowledged to be one of the best ice cream makers in Italy. Sixteen flavors are available at any one time and produced in small batches each day from top-notch local, strictly seasonal ingredients. Classics include pistachio, ‘real’ yoghurt and the bitterest of bitter chocolate but there are more unusual flavors too like the sweet/salty gorgonzola, Parmigiano reggiano or creamy mozzarella di bufala.

North of Georgetown, nestled on 5.5 acres of woods and gardens, this obscure museum is the former mansion of Geico Insurance executive and avid art collector David Lloyd Kreeger and his wife, Carmen. Designed and built by renowned architect Philip Johnson, the International Style masterpiece displays the couple’s collection of 19th- and 20th-century European and American art, and traditional African and Asian art, with an outdoor sculpture garden to boot. Highlights include paintings and sculptures by Picasso (their favorite artist), Renoir, Monet, Van Gogh, Cézanne, Rodin, Chagall, Mondrian, and local talents. The museum also functions as a venue for after-hours classical and jazz concerts.

Established in 1925 in the diverse Mount Pleasant neighborhood, this public library was one of three in DC funded by the steel magnate Andrew Carnegie and is the third oldest public library still in use in the city. Today, over 50,000 books and printed materials are housed on its three floors which include one of DC’s largest collections of graphic novels and Spanish-language literature. Head upstairs to the children’s section on the second floor and take note of a hidden treasure: two alcoves bearing Depression-era murals of cartoon animals painted by DC native and neighborhood resident Aurelius Battaglia, who went on to illustrate Disney classics like “Dumbo,” “Fantasia,” and “Pincocchio.”

French pastry chef Pascal Dupuy has made a name for himself as the macaroon man du jour in Oslo. His patisserie, Pascal, has several brances in Oslo city centre, the nicest one located in Henrik Ibsens gate. They serve lunch and dinner from 11am to 6.30pm, and the menu is filled with classics like eggs Benedict and Croque Monsieur. Tarts, macaroons and cakes are also served over the counter, and you can even order picnic hampers if the weather is nice and you’d rather have lunch in nearby Slottsparken. Pascal also hosts cookery and dessert making classes, so if you’ve always wanted to know how to make a Tarte Tatin, there is no need to look further.