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Eye-popping beauty isn’t the only reason to visit Arizona’s red rock country. Sedona is rich with arts, spirituality, food, and plenty of outdoor adventure.

With new suites, three miles of sand, and endless activities, The Ritz-Carlton, Naples makes multigenerational trips effortless.

After having been decimated by wildfires in 2020, Southern Ocean Lodge in Australia is back—and it’s better than ever. Here’s a firsthand look at the reimagined retreat.

Read about each U.S. region’s upcoming (and sometimes surprising) standouts.

Every year, the fourth Saturday of September marks National Public Lands Day, the largest single-day volunteer effort for the country’s public lands. It’s also a fee-free day. Here’s how to get involved.

Through bourbon, boxing, baseball, and a new series of immersive tours, the Kentucky city spotlights the integral contributions of its Black Americans.

The U.S. State Department still recommends that travelers start the process several months before traveling abroad—to be on the safe side.

Dive into cenotes, learn reef care at a coral lab, then unwind with Riviera Maya flavors and spa calm.

Mounting flight disruptions due to air traffic control shortfalls amid the weeks-long shutdown won’t be untangled overnight, even if lawmakers reach an agreement. Here’s what to expect in the coming days.

Two years ago, writer Jeri Clausing was diagnosed with breast cancer and has since traveled to Antarctica, South America, Europe, Egypt, and the South Pacific. Here’s what she learned along the way.

The buzziest new opening in the city brings enormous oceanfront suites and destination dining from James Beard Award–winning chef Michael Mina.

AFAR got a sneak peek and the new Delta spaces at Los Angeles International Airport are a major upgrade.

Forget the super bloom. All of this season’s most exciting openings are centered around the city’s growing Arts District downtown.

The U.S. joins over a dozen countries that allow a third-gender option on passports.

When it opened in 2012, the Wythe was Williamsburg’s first boutique hotel. Head porter Guy St. Elien has been there since the beginning.