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Extend summer well into October with outdoor festivals and poolside cocktails in the Holy City.

Relais & Chateaux has big plans to help its global network of culinary-minded hotels and restaurants operate more sustainably.

On a summit adventure of Russia’s Mount Elbrus, writer Kathleen Rellihan finds that politics aside, a country’s people and its peaks should be experienced firsthand.

Krug Champagne has teamed with the luxury retreat Blackberry Farm to make Smoky Mountain summer evenings even sweeter.

The Path of Parks network will loosely trace an existing 4,350-mile trail.

Featuring maps, images of favorite destinations, and art from around the world, these grown-up pastimes will keep even the most ardent globe-trotter entertained while stuck at home during these puzzling times.

Our favorite Fourth of July deals offer big savings on outdoor gear, luggage, and electronics—some of which are featured on AFAR’s Best of lists.

From expansive national parks to lively cities, the Canadian province will keep you busy for days.

Long dominated by men, the spirits industry—from Mexico to Scotland, Jamaica to Kentucky—has been upended by these four women.

The low-cost carrier is adding more flights to Rome, Madrid, Paris, and London this summer.

A new restaurant from Tokyo’s yakitori master recently opened on the Lower East Side.

Check into these recently opened Budapest hotels, which mix the historic with the modern.

For a city known for its food, these eight newcomers are worth a reservation.

How TCS World Travel’s private jet expedition won the AFAR 2018 Travelers’ Choice Award for “Best Over-the-Top Experience”

As the weather cools off, Charleston’s art, food, and music scenes heat up.