Search results for

These romantic menus are splurge-worthy.

The larger-than-life chef’s former home in France is on Airbnb.

Afar launches Learning Afar.

How to Make the Most of Your Trip to Italy

This is how to get an authentic taste of the best markets around the world.

Writer Chris Colin left the headlines behind and discovered the ineffable delight of a European river cruise with his family.

The dish is fundamentally Peruvian—it blends the many cultures, traditions, and flavors that make the country (and its capital) unique.

These nine individuals are harnessing the power of travel to make a difference in the world.

This month, celebrated French chef Alain Ducasse has published his shortlist of the best eats in New York—100 places based on his decades-long relationship with the city.

36 destinations to kick-start your travel dreaming and scheming.

Discover her top picks for places to eat, drink, and visit in this South American city.

With 24 hours’ notice, AFAR sent writer Tom Rachman to Vienna where, on his quest to discover 
the soul of the Austrian capital, he 
stumbled upon the city’s 
darker side.

When March rolls around in the Eternal City, a deep-fried artichoke dish sets off a feeding frenzy. To understand the Romans’ obsession with carciofi alla Giudia, you need to, well, do as the Romans do.

Taking a gap year—a pre-college detour to travel and/or work—isn’t just a European and Australian thing anymore.

Why You Need to Spend a Weekend in Johannesburg Now