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Move over fried cheese sticks, bottled Ranch dressing, and overcooked cafeteria burgers: In these nine cities, destination-worthy cuisine is just as important as academic excellence.

For $205, the 10-minute flight to the airport was worth it for the views alone but also was a huge time saver.

The best way to enhance your perspective? See a new place from above.

Six ways travelers can contribute to relief and recovery in this storm-battered region

What may seem like normal bar behavior in the United States might not be acceptable elsewhere. Here’s a rundown of drinking etiquette in countries around the world.

Ahead of its inaugural voyage this August, AFAR EVP and chief revenue officer Ellen Asmodeo-Giglio has been named one of two godmothers of the new Azamara Pursuit.

From Devil’s Lake State Park in Wisconsin to Grand Portage State Park in Minnesota, hikers, campers, and outdoor adventurers will want to add these 12 best state parks in the Midwest to their list.

Now is the time to plan a visit to wine country.

If you like art, flowers, fireflies, or sumo wrestling, it’s Tokyo time.

Move over, Guinness—Ireland’s most popular export to Asia is a little-known sport called Gaelic football.

The rumors are true—meaty, briny Irish oysters are worth traveling for. Here’s where to order up a dozen.

There’s no need to wait for the upcoming Netflix series to transport you to South America. Here’s our guide to Gabo’s old haunts in Colombia—and the places that inspired his magical realism.

Overview

Once the domain of dull domestic lager, aluminum cans have become U.S. craft brewing’s coolest package, with flavor-charged beer inside and gallery-worthy designs on the label. Seek out these eight avant-garde brews on your next trip.

If Netflix’s new glassmaking competition series “Blown Away” left you feeling inspired, head to this surprising hot spot for glassblowing and learn how to make your own masterpiece.