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You might think of Vienna’s Zentralfriedhof (Central Cemetery) as a Mittteleuropa Walk of Fame. Some of the city’s most important figures are buried in this graveyard that opened in 1874, from Beethoven (his remains were moved here in 1888) to 1980s pop star Falco, with Brahms, Schubert, and Schoenberg in between. The cemetery, which measures almost one and a half square miles, has a section for Austria‘s presidents, and another for Sephardic Jews who came from the Ottoman Empire—the elaborate Alhambra-style Elias family mausoleum is especially impressive. Thanks to shady groves of maple and ash and a beautiful church constructed in the early-20th-century Jugendstil style, it is worth the effort to travel to Simmering, a neighborhood southeast of the city center—even if only for the bucolic setting.

The tram gives Portland visitors stunning views of the city, river, and mountains beyond. Grab the streetcar from downtown out to the waterfront. You’re delivered to the lower terminal for the three-minute ride carrying you 3,300 feet at 20 MPH to the upper terminal at OHSU. Linger for photo ops then head back down to explore. If it’s nice, skip the streetcar and walk back along the river. Daily workout, check. Roundtrip cost: $4. At the lower terminal, the Daily Cafe is an easy find in the atrium of the OHSU Clinical building as you disembark the pill-shaped car, built with precision by the Swiss. Head for the river and stroll along the shore in any weather. Double back along SW Bond Ave and consider lunch at Bambuza Vietnamese Bistro. Check out the pricey high-rise condos on the market in the real estate office windows, then relax in one of the pocket parks to people watch. It snows in Portland. A couple of times a winter, even downtown gets dusted and it’s a huge mess. I’ve dreamed about getting my ski gear on, grabbing my boards and heading for the PDX Tram at the South Waterfront. I’d casually climb aboard with the patients and medical folks heading up to “Pill Hill” and blow their minds.

Opened in 1915 as Tent City—a string of luxury canvas tents along Lac Beauvert, with vistas of Whistlers Peak and Pyramid Mountain—the iconic Fairmont Jasper Park Lodge was possibly North America’s first “glamping” site. The destination proved wildly popular, and in 1922 a main lodge was opened, as well as a series of luxury log cabins spread across 700 acres in the heart of Jasper National Park, a UNESCO World Heritage site. Bristling with Douglas firs and pine trees, the property sees herds of elk nibbling the grass, chipmunks scurrying through the trees, and even the occasional bear. The 442 rooming options—all of which were renovated between 2015 and 2017—include cozy spots in the main building, fireplace-equipped Junior Suites, and bring-the-whole-family Signature Cabins, all with views across the lake or the forest and mountains. The newly introduced Estate Cabins, located near the golf course, feature a private gated entrance for a more residential feel. Classic lodge-style interior design is the order of the day in the cabins, with wood beams and a combination of earthy and granite tones, while rooms and suites are clean-lined and decked out in fresh white bedding and light wood accents.

Glendalough, or Gleann Dá Loch in Irish (which means “valley of two lakes”), is a quiet, picturesque valley near the Wicklow Mountains. Its 6th-century monastic settlement founded by St. Kevin is one of the most important in Ireland, and it’s surrounded by dewy grass and heather, lush hills, mossy rocks, and an impressive variety of wildlife. Monastic City itself includes the remains of ancient stone churches, a priests’ house, a stone fort, and a 100-foot round bell tower. The cemetery is fascinating with its lichen-covered headstones tilted every which way amid unkempt vegetation. Generations of Irish family histories are contained in this small plot of land, which is an integral part of this site. Glendalough is about 90 minutes’ south of Dublin and makes for a worthwhile day tour that includes sightseeing and hiking followed by a visit to a cozy local pub.

Interior designer and owner Denis Roy eschewed the palapa-inspired elegance employed by so many Costa Rican resorts in favor of a tropical take on European influences—Victorian architecture, French colonial touches, and Grecian columns among them—creating a resort like no other on the country’s west coast. Owing to its vantage point 1,100 feet above the entrance to the Gulf of Nicoya, the views of the rain forest, ocean, and sunsets are stunning, especially from the infinity pool. Rooms in the main building are fairly basic, but suites and villas offer more luxurious touches, such as Jacuzzis, private ocean-facing terraces, and plunge pools. The property has its own beach (with sun beds, showers, and a snack bar), but since it’s at the bottom of a steep hill, the resort provides hourly transfers. Retreat to the open-air yoga studio, then head to the bar atop the Greek amphitheater to linger over a martini at the nightly sunset happy hour.

Between the rugged coastline of the Banks Peninsula and the snowcapped peaks of the Southern Alps, the Canterbury Plains, formed by mountain rivers, make up one of New Zealand’s most fertile regions. The aerial view of the patchwork of green farms intersecting at Charing Cross has become an iconic New Zealand image. The plains are traversed by the TranzAlpine train, a scenic rail journey sweeping from Christchurch to Greymouth on the South Island’s west coast, taking in Arthur’s Pass National Park, the glacial Waimakariri River and many of Canterbury’s hill country farms.

On a typical day during Mykonos’s high season, you can see why Santa Marina has cemented its status as the ultimate jet-set destination. Megayachts bob in the bright blue waters of Ornos Bay, and a long pier lined with stylish couples curled up in cocoon-shaped sun chairs gives way to a stretch of sandy beach sprinkled with privileged bathers. In fact, the Santa Marina is the only hotel on the island with its own exclusive shoreline. Just steps away, the whitewashed property’s rooms climb a granite hill that looks out over the Aegean; expect a private balcony and marble bathroom in every space. Two restaurants, a bar, three pools, and a first-class spa and gym add to the country-club atmosphere, especially for those who might have their mini-me’s (wearing baby designer duds) in tow: The underage crowd has a dedicated pool, playground, and supervised kids’ club.

Simple in concept, excellent in execution, the Brickyard at Mutianyu is a destination in itself, situated about a 90-minutes drive from downtown Beijing in a traditional village. Recovered tile pieces form mosaics that pop out from the red brick walls—a nod to the building’s former life as an imperial tile factory. Brickyard has a modern feel, with rustic Chinese elements that allow this hotel to blend in with the surrounding village. The eco-conscious philosophy carries through to the working organic garden on the grounds. The rooms are open-concept, one side composed entirely of floor-to-ceiling windows, with views of the Great Wall extending atop the hills in the distance. Trails used by locals lead right up to the wall (a rather challenging hike), with no guards around to collect entrance fees. The Brickyard Homes, once peasant homes, have been whimsically restored by the hotel owner. They invite Frank Lloyd Wright–esque comparisons for their ability to integrate spare Asian design into a modern context.

Set right on the banks of Lady Bird Lake as it passes downtown, the Four Seasons Hotel Austin performs the impressive juggling act of feeling like both a glamorous city stay and a picturesque, elegant resort. On one side is Live Oak, a local hot spot for live music, on the other the sun-lounger–lined saltwater pool that looks out over the sprawling lawn and the lake beyond. This outdoorsy-meets-hip dichotomy is part of what defines Austin, and the hotel is right at the heart of it: Lady Bird Lake Hike and Bike Trail is the closest of many urban trails, and the food trucks and record stores of the trendy Downtown and Bouldin Creek neighborhoods are within walking distance—a rarity in this expansive city.

A Hill Country–inspired spa and Latin restaurant draw locals, while elegant rooms (updated in 2017) with lake views and signature Four Seasons service—think seasonal lemonade or hot apple cider on arrival and s’mores (weather permitting) on the back patio—make stays extra special.

Dornier’s modern cellar and production facility is quite different from the traditional 18th- and 19th-century buildings you’ll see in the winelands. For example, a pool above the cellar regulates the temperature of the wines in an eco-friendly way. Its reflective surface also helps keep the entire subterranean building cool. The cellar’s overall design pays homage to the Dornier family’s history in the aviation industry. Contact the winery in advance to arrange a tour of the facility, then enjoy a tasting of award-winning wines like the Dornier Donatus White (a blend of chenin blanc and rich sémillon), the Dornier Merlot (with hints of plum, mint, and roasted nuts), and the Cocoa Hill Sauvignon Blanc (featuring notes of mulberry, roasted oak, vanilla, and spice).

Mexico City’s answer to the Champs-Élysées, the wide, tree-and-statuary-adorned Paseo de la Reforma was first known as the Paseo de la Emperatriz, laid out as a ceremonial lane to take Their Majesties Maximilian and Carlota between the Centro’s government palaces and the imperial residence atop Chapultepec Hill. Today, it functions as one of the city’s most striking business districts, lined with skyscraper banks, offices, apartment towers, and shopping centers, and studded with old-fashioned traffic circles that add big-city excitement. Be sure to hit the roundabout that’s home to Mexico’s Monument of Independence—a beautifully carved column crowned by a gilt, winged Victory that has come to symbolize the city. Great for strolls day or night, Reforma is especially appealing on Sundays when the boulevard is closed to motorized traffic in favor of cyclists, skaters, and just plain walkers.

Why we love it: A historic property full of local details that make guests feel at home in Minneapolis

The Highlights:
- Prime location in the trendy North Loop
- Site of one of Minneapolis’s best restaurants, Tullibee
- Local literature, artwork, and spirits in every room

The Review:
A former farm implement warehouse, the Hewing Hotel has a rustic yet refined sensibility. Located in the heart of the North Loop, just a short walk from some of Minneapolis’s best restaurants and shops, the property mixes exposed timber and brick, tall ceilings, and original industrial elements with high-end finishes, creating an environment that’s at once local and luxurious. Available in five different layouts, the 124 rooms, including 14 suites, are individually designed with exposed wood, metal, and brick accents, plus local details like books, artwork, minibars, and Faribault Woolen Mills throws that speak to Minneapolis. Should you be traveling with your pet, simply pay a $75 fee and you’ll find their name written on a chalkboard alongside those of other furry guests, all under the heading “V.I.Pets,” as well as a treat-stocked bowl in your room.

Although Hewing guests are surrounded by one of the city’s most vibrant neighborhoods, they’ll want to save at least one night for dining at the hotel’s renowned restaurant, Tullibee, which serves rustic Nordic cuisine alongside craft cocktails, local beers, and house-made sodas. For something more casual, head to the Rooftop Bar & Lounge for drinks and city views. Also on the roof is a pool and Nordic-inspired sauna, though guests may be more inclined to visit the Hewing Spa, where they can enjoy a range of massages, plus add-on services like wraps, scrubs, and face masks. When you want something more active, head to the 24-hour fitness facility, stocked with treadmills, stationary bikes, and elliptical trainers; the yoga studio, which offers weekly classes through Gem Life Yoga; or the front desk, where you can rent a custom Handsome bicycle to explore the city.

Casa Morada’s dressed-down modern coastal style reflects a love of the ocean, island plant life, and luxurious comforts. The 16-suite boutique hotel—once a 1950s roadside motel—underwent an extensive renovation in the early 2000s that transformed it into one of the Key’s sexiest spots. The Raymond Jungles–designed gardens are lush, the outdoors showers and jacuzzis are impossibly romantic, and the resort’s private island features a freshwater pool. If you can rouse yourself for anything other than relaxing by the water, try your hand at a game of bocce, snorkle around the only living coral reef in North America, go on a sunset sail, or charter a boat tour with local resident Captain Bill to visit the Mangrove Islands or Three Sisters Bird Rookery. Pro Tip: Morning yoga classes are offered every Wednesday, Saturday, and Sunday at 9, but guests can book a private session anytime.

If you ask anyone in town where you can eat the best fried octopus fillets, the answer will be: Casa Aleixo! Facing Campanhã train Station, you can’t miss it, and you shouldn’t! Founded by a gentleman from Galicia, it was later bought by Ramiro Gonçalves and is now run by his son, Ramiro Gonçalves. Mr. Ramiro Gonçalves (the father) came up with the idea of doing the fried octopus fillets and to ensure quality he would go daily to Povoa do Varzim (35km North of Porto) to purchase the freshest octopus. And the tradition is kept by his son! Every meal is prepared in the “laboratory” (the kitchen) and wine comes from the “pharmacy” (wine cellar) and at the end of the meal you’ll be asked to move to the “torture chamber”, where you’ll drink coffee and pay the check!

This little village fuels many a Chilean’s vision of the south—Germanic towns nestled among sapphire-hued lakes—and is often synonymous with summer vacation. Frutillar, just north of Puerto Varas, seems to be straight from Bavaria with its majestic “casonas,” built in the German tradition—a nod to the strong ancestry and settlement in the region. Frutillar’s lakefront has black-sand beaches, the shimmering lake dotted with white swans, magnificent views of the Osorno volcano, manicured lawns, and darling boutiques and cafes along the town’s streets. During the last week of January and first week of February, music lovers flock to Frutillar for the classical music festival where maestros from all over the world play in the Teatro del Lago, with some of the best acoustics in Chile. Besides strolling the relaxed lakefront, Frutillar is perfect to stop for a coffee and “kuchen,” a delectable German cake found throughout the lake district made with seasonal fruit.