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With the release of Poilâne’s first English-language cookbook, fans of its sourdough loaf can now tackle the “big hug of bread” without booking a flight to France.

Since 1932, the tiny town of Rugby, North Dakota, has claimed to be the geographical center of North America. But as with most things, the truth depends on who’s telling it.

Open House weekends provide exclusive insider access to beautifully designed buildings across the globe. Here are eight places to visit this fall as the architectural initiative grows in popularity—including Asia’s first participating city.

The Italian cocktail is celebrating its centenary this year—here’s where to find the best ones from New York to Rome, according to 5 cocktail experts.

In formerly-under-the-radar Wellington, the art scene is simply, gloriously, unavoidable.

AFAR’s Editor in Chief Julia Cosgrove muses about what the future of travel may hold for her baby girl.

From May 24 to 27, this immersive cultural exposition will attract some 30,000 enlightenment-seekers to the dusty San Antonio Recreation Area in Central California.

Travel advisors play a big role in shifting travel decisions.

Airlines around the globe are rethinking flight attendant uniforms—the results are a sign of the times.

Samantha Sanz of Talavera at the Four Seasons Resort Scottsdale shares her favorite places to eat and drink when she’s not working.

Collette tours offers you the country’s highlights at a reasonable price.

With their high-design, handcrafted pieces, these artisans are reimagining a legacy.

Yes, really.

Nothing says summer like oysters and wine al fresco.

Sobriety isn’t always easy, especially while traveling. Here, six tips on how to navigate the world happily—and soberly—from someone who’s been there.