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The creator of Slightly Alabama reflects on the process that led him to embrace working with his hands and why travel is essential for creativity.

Another new exhibit at the Trocadéro gives visitors an up close view of the 19th-century statues that were removed from the cathedral’s spire for restoration work four days prior to the fire.

On your next trip to the Central American country, get immersed in Garifuna culture.

Dreaming of Earth’s Sphericity, I Would Offer My Love (2023) is one of the artist’s zaniest works yet.

Talking top hats, “Lemony Snicket”–style banter, a Little Mermaid room: Imagination runs wild in Odense.

Airbnb has teamed up with the legendary musician’s band, The Revolution, to offer the rare opportunity to actually stay in the house depicted in the cult movie starring Prince.

Katowice has much more to offer than its proximity to Kraków.

Travel companies including Marriott Bonvoy, Airbnb, Holland America, and Uber continue to find ways to help those fleeing Ukraine.

On a trip along the Vallée de la Gastronomie, one writer reconnects with the food, the wine, and the people she first fell in love with decades ago.

AFAR dives deep into the world of hotels and wellness—one of the fastest-growing trends in travel—and reveals what your self-care getaway could look like in 2023.

Where are you dreaming of going next year? AFAR readers cast more than 100,000 votes to weigh in on their favorite global destinations and the best companies to take them.

We tackled some of the dozens of (heartwarming and heartfelt) questions our readers submitted regarding the current coronavirus outbreak—and how it might affect their travel plans.

Eat your way though the City of Light using the insider recommendations from Eric Frechon of the three-Michelin-starred Epicure restaurant at Hôtel Le Bristol in Paris.

Inside Give Kids the World Village, where the ice cream is unlimited, nightly tuck-ins from six-foot bunny rabbits are complimentary, and Santa Claus visits every Thursday.

On the toe of the Italian peninsula, a second-generation Italian American finds striking landscapes, underappreciated cuisine, and warm hearts.