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By day, this café and bookshop is a lovely place to enjoy an espresso prepared with beans purchased and roasted by H. Schwarzenbach, the Altstadt coffee institution. Come evening, it transforms into a popular bar among the creative types in the neighborhood. The best place to enjoy a beer or two from the nearby TurbinenBräu brewery is under the glass-roofed annex—full of lush plants, tables and chairs in faded primary colors, and a view of the Limmat River.

This Lisbon restaurant, more than 30 years old, is known for its creative take on Portuguese gastronomic traditions. An extensive wine list represents the many regions of the country offering opportunities to explore by simply ordering a glass. Other bonuses: the restaurant’s glorious views over the river and its location, behind the Santa Apolónia train station, less than five minutes from the National Pantheon.

Bird Pick is my favorite place for tea. They have a lovely tea bar with specialty teas and creative drink options, and they have beautiful hardwood tables in their cafe. The shelves are lined with loose-leaf teas, and the windows display colorful tea pots and drink ware. Bird Pick is the perfect place to enjoy a refreshing beverage or pick up a last minute gift for a friend!

Smoothies go great with warm weather. This cozy little place is tucked in the back of the building—look for the cow by the front door on the little lane called Mills Place just before McCormick Alley. Juice Farm’s organic, cold-pressed beverages use the freshest and best raw ingredients, from fruits and veggies to cacao and bee pollen. They have a creative selection of smoothies, cold-pressed juices, wellness shots, and juice cleanses.

Nina Compton, a native of Saint Lucia in the Caribbean, came to New Orleans a few years ago to compete in the Top Chef television series. She didn’t win the culinary slugfest, but New Orleans came out ahead—a short time later she returned to set down roots by opening Compère Lapin, a charming, brick-accented restaurant in a hotel that’s a reasonable stroll from the French Quarter. It’s good to get there early to grab a drink at the bar, which treats its libations with the same seriousness as the kitchen does its food. (A frozen drink… with chartreuse.) The dishes are alive with creative Caribbean flavors—among the more memorable plates are the seafood pepper pot, black drum, and curried goat.

A contemporary take on a traditional pub, Citizen Public House is known for its craft beers, classic and modern cocktails, and interesting pub grub. Snacks include bacon-fat popcorn and a beer fondue made with the local Kilt Lifter brew. Main courses like short ribs with a coffee rub and pan-seared scallops with grits are hearty and delicious. The spot is beautiful, too, with mahogany furniture, oversize leather booths, and a large stainless steel–topped center bar. Speaking of the bar—Citizen Public House is a good spot to tip one back with the locals. Because the bar supports Arizona brewers and wineries, you’ll find Four Peaks Hop Knot IPA and Pillsbury Wild Child white blend on the list, along with wines from Caduceus Cellars and Dos Cabezas.

The Gin Joint opened in 2010 and was Charleston‘s first real dedicated craft cocktail spot. Five years later, it’s still going strong with its creative drinks menu (including a “bartender’s choice” option for the patron who wants a surprise) and great bites, from gourmet soft pretzels to “cornbread and milk” for dessert.

Though it doesn’t have the same rustic charm as the Bright Angel or El Tovar lodges—its neighbors on either side—the 1960s-era Thunderbird Lodge hasn’t lost that fun Mad Men vibe. Just yards away from the South Rim, it looks more like a college social sciences building from the outside, but the 55 updated rooms are comfortable and spacious, with geometric-patterned rugs and headboards, marble-topped furnishings, and stone-tiled bathrooms, plus creature comforts like satellite TVs, Keurig coffeemakers, and in-room refrigerators. Many have decent views of the canyon—a steal at only $20 more. And while there’s no restaurant on site, dining options at El Tovar, Bright Angel, and the rest of the village are only steps away. Best of all, the Rim Trail is right outside your door.

Located in Park City‘s renovated Masonic Hall on historic Main Street, the Riverhorse caters to a high-end fine-dining crowd. Seth Adams, the executive chef and co-owner who drives the seasonally appropriate creative menu, has brought home prestigious awards, including a few that were firsts in the state of Utah. While the Riverhorse has a great selection of wine, it does allow patrons to bring in their own bottles for a $25 corkage fee. The restaurant is family friendly, with healthy selections on the kids’ menu. Dress is “mountain casual,” and reservations are strongly encouraged.

Opened in 2009, this light-filled megamall draws a staggering 25 million annual visitors to its shops and attractions. It can be overwhelming, so it helps to consult the online directory in advance and approach this city-within-a-city with a game plan. Shops include familiar international brands (Adidas to Marks & Spencer to Zara) and Turkish ones, such as Atasay Jewelry, Bilik Deri leather goods, and Van Hatemoğlu for menswear. Forum Istanbul also offers plenty for the kids to enjoy. At the Turkuazoo Aquarium, you can view 10,000 sea creatures and even dive with the sharks, if you’re game. (There are discounts on entry fees to some attractions with the Museum Pass.) You also have your pick of old-school family activities like 10-pin bowling, mini golf, a mirror maze, and movie showings. To reach Forum Istanbul, you can take the Metro from Aksaray station to Kocatepe/Kartaltepe; the train stops right outside.

Do you have a preference for Racoon, Bear, or perhaps Native American? Ski down the ‘Last Chance Run’ in Deer Valley and you’ll have your pick. Money will buy pretty much anything, and apparently that includes an entire theatrical production of wild creatures crawling about your million dollar ski chalet. Friendly or ostentatious competition? Who cares, it provides a little humor to the unsuspecting skier. A warm thank you for my Park City experience — courtesy of Park City Chamber of Commerce & Visitors Bureau (http://www.visitparkcity.com/). #VisitParkCity

Travel on the large island of Luzon, in the Philippines, can be rough, to say the least, due to traffic-congested roads and road blocks, but if you can make your way to the farthest point north on the Philippine Archipelago you will be rewarded by a true paradise called Pagudpud Beach! The sand is white like sugar and the water crystal clear. The bay is filled with a plethora of wildlife and sea creatures, and the calm waters are perfect for snorkeling right from the sandy beach. Although Pagudpud is a well-known tourist destination, I have never seen the beaches packed with tourists (my family is from a nearby village called Bacarra) and it isn’t hard to find a long stretch of beach to have all to yourself. The beaches here are truly remote. Spend the entire day snorkeling and eating fresh fruit and seafood that can easily be purchased roadside. I recommend staying for the sunsets, which are magnificent over the China Sea.

Why we love it: A design-forward oasis for creative nomads

The Highlights:
- The bright and airy inner courtyard with a massive chaca tree
- Regular programming like live music and wellness workshops
- No single-use plastics in sight

The Review:
From Tulum tastemaker Derek Klein (of Gitano fame) comes this minimalist tropical hotel on the edge of the ever-expanding city. Imagined as a hub for creative types, Casa Pueblo hosts wellness workshops, live music, readings, and other community events, but also boasts amenities like a saltwater pool, rooftop bar, and in-house restaurant situated in an airy central courtyard. Yucatan textiles and handmade pottery can be found in various nooks and seating areas.

The hotel’s 16 spare rooms face into the courtyard and feature clean white-plaster walls, hand-sculpted bedside sconces, carved wooden furniture, and slatted wooden shutters covering floor-to-ceiling windows. Luuna memory foam mattresses wear Parachute linens and bathrooms showcase custom-made concrete sinks and open rain showers. Purified water in glass carafes and full-size organic Loredana bath products mean no single-use plastics, helping the hotel remain 99 percent plastic-free.

The California Academy of Sciences is an unfortunately stuffy name for an institution that is anything but staid. The country’s largest natural-history museum includes an aquarium, a planetarium, an enormous rain-forest exhibit under a 27-meter-tall (90-foot-tall) dome, and a living roof that looks like a science-fiction fantasy. A visit here can feel like a trip to an amusement park, with a series of attractions to check out, but all of them are educational. The building itself is part of the appeal of the Academy. (Like the nearby de Young, the old home of the California Academy of Sciences was damaged in the 1989 Loma Prieta earthquake, and starchitect Renzo Piano designed its very environmentally friendly replacement.) It would be easy to spend an entire day or more seeing all of the Academy’s exhibits, so be prepared to pick and choose among them.

Japan has some of the fastest, most reliable trains in the world. One measure of how much locals appreciate them is the glee in kids’ faces when a Shinkansen glides past their commuter train. Or they line up in front of the sloped nose of a parked bullet train for a photo before taking off on a trip. That excitement has naturally created a market for train souvenirs. You can find socks, shoes, even chopsticks shaped like any number of specific Shinkansen trains. Local train lines also sell their own branded train gear across Japan. The Shinkansen souvenirs are all over Tokyo Station, but a big cluster of them can be found near the underground Yaesu central exit. Leave the turnstiles, and the omiyage shop is immediately on the left.