Angela Fleury

AFAR Local Expert

Articles by Author

Charleston

Gibbes Museum of Art

Chef Jacques Larson, Charleston, South Carolina, raw bar, seafood, pizzas, The Obstinate Daughter, Sullivan's Island

The Obstinate Daughter

Southern Soul Food; Hush Puppies, Red Beans and Rice, Fried Chicken and Gravy with Mashed Potatoes and Collard Greens,Fried Okra

Martha Lou’s Kitchen

Muse

Middleton Place

George C. Birlant & Co.

Berlin’s For Men

Jackson-Davenport Vision Center

Ben Silver

The Commons

White Point Garden

French Huguenot Church

College of Charleston

Waterfront Park